Global Cuisine recipes Page 2

Dinners, soups and sides from kitchens around the world, from Louisiana gumbo to Nepali momo and Moroccan lentil stew. The collection spans Europe, Asia and the Americas: German red cabbage and beef goulash, French onion soup, Swedish meatballs, Chicken Tikka Masala, Thai quinoa salad and creamy polenta.

Slow-simmered dishes like lamb shanks, red beans and rice or corned beef and cabbage suit a relaxed weekend, while stir-fries, fajitas and Thai iced tea come together in under an hour. Check the time on each recipe to see how much hands-on work it needs. Browse by region or by technique, such as braising, steaming dumplings or a one-pot stew, depending on how much time you have.

Thai Quinoa Salad: Crunchy and Fresh

Thai Quinoa Salad

Thai Quinoa Salad with Crunchy Vegetables and Peanut Dressing is a fresh Thai quinoa salad recipe. Step-by-step timing guide included. Ready in 30 minutes.

Easy Homemade Thai Iced Tea

Thai Iced Tea Recipe:

Learn how to make authentic Thai Iced Tea with this easy recipe. Includes a step-by-step timing guide for the perfect concentrate. Ready in just 15 minutes!

Homemade Calzones: Restaurant Quality Result

Homemade Calzones Recipe

5.00 (1 Rating)

Master Homemade Calzones with our step-by-step guide to achieving a crisp crust and molten interior. Includes a common mistakes checklist for perfect baking.

Homemade Mexican Pizza Recipe

Mexican Pizza Recipe

5.00 (1 Rating)

Master this Copycat Taco Bell Mexican Pizza recipe, using the best Mexican Pizza Ingredients. Includes a step-by-step timing guide. Ready in 35 minutes.