Samantha Devlin

Samantha Devlin
Samantha Devlin
Quick vegan and plant-based weeknight dishes

124+ recipes by Samantha Devlin – fast vegan dinners from pantry staples.

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Lentil soups that go from pot to bowl in half an hour, creamy cashew pastas, crispy tofu over rice, loaded grain bowls and plant-based takes on casseroles and curries: Samantha Devlin writes vegan dinners meant for evenings when time and energy are short. Each dish is built around vegetables, beans, whole grains and everyday sauces rather than specialty products.

Her recipes keep the practical details in view. Ingredients come mostly from a regular supermarket shop, steps are numbered and kept brief, and cooking times are stated with prep included, so you can plan an evening around them. Many recipes suggest easy swaps, such as another vegetable, a different plant milk or a milder spice level, which makes it simpler to cook with what you already have at home.

You will find her work mainly in Quick & Easy Recipes and Vegetarian Delights. Whether you eat plant-based every day or just want a few meat-free dinners in the rotation, scroll down to her latest recipes and pick one for tonight.

Latest recipes: