Crispy Air Fryer Shrimp Ready in Minutes

Recipe Introduction
Quick Hook
Fancy some proper tasty air-fried Shrimp Recipe that's actually good for you? Honestly, who doesn't love that combo? Think crispy, flavourful shrimp done in minutes! It is possible to enjoy that lovely sea flavor without any guilt!
Brief Overview
air-fried Shrimp is a game changer. It’s kinda like a Southern classic, but way lighter. The origin, like most fried food, probably comes from trying to preserve and make things tastier.
This Fried Shrimp Recipe is super easy. It takes about 20 minutes, tops, and serves 4 hungry people.
Main Benefits
This Healthy Air Fryer Shrimp is way better for you than deep fried stuff because you're using so much less oil.
Plus, it's perfect as a quick weeknight dinner or a crowd pleasing Air Fryer Shrimp Appetizer . You know? What makes this special is that Crispy Air Fryer Shrimp texture and flavor without the grease.
Let’s Talk Ingredients
So, what do you need for this super easy Air Fryer Shrimp Recipe? You'll need 1 pound of large shrimp, peeled and deveined.
An egg and a splash of milk are important, too. You'll also need some flour, panko breadcrumbs, and a mix of spices like paprika, garlic powder, onion powder, salt and pepper.
Don’t forget the cooking spray. Olive oil or avocado oil work perfectly.
Here’s the thing: I've tried this Air Fryer Shrimp recipe with different sizes of shrimp. Honestly, the large ones give you that satisfying crunch and juicy inside.
It is amazing, you should use them.
Gear Up Your Kitchen
Okay, what stuff do you need? Obvs you'll need an air fryer. You'll also need three shallow bowls for your dredging station.
And a whisk to beat the egg and milk. See? Nothing too fancy! Most Air Fryer Seafood recipes are fairly simple.
Just a quick heads-up based on my experience. Make sure your air fryer basket is big enough to fit the shrimp in a single layer.
Nobody wants soggy bottoms! Don’t say I didn’t warn you. This is crucial for proper cooking and getting that Crispy Air Fryer Shrimp we all crave.
Ingredients & Equipment: Let's Get Started!
Right, so you wanna make this Crispy Air Fryer Shrimp ? Good choice, mate! This Easy Air Fryer Shrimp Recipe is a winner.
Forget those greasy takeaways. This is a healthier, faster, tastier way to Fry Shrimp . First, let's raid the cupboards!
Main Ingredients for air-fried Shrimp
- 1 pound ( 454g ) large shrimp, peeled and deveined. Honestly, tails on or off is your call.
- 1 large egg.
- 1 tablespoon ( 15ml ) milk. Semi skimmed works a treat.
- ½ cup ( 60g ) all-purpose flour. Plain flour is the one.
- ½ cup ( 50g ) panko breadcrumbs. These are key for the Crispy Air Fryer Shrimp !
- 1 teaspoon ( 5ml ) paprika.
- ½ teaspoon ( 2.5ml ) garlic powder.
- ½ teaspoon ( 2.5ml ) onion powder.
- ¼ teaspoon ( 1.25ml ) black pepper.
- ¼ teaspoon ( 1.25ml ) salt.
- Cooking spray. Olive or avocado oil works great.
For the shrimp, look for firm, plump shrimp. They shouldn't smell fishy just a clean, briny scent. Fresh is best, but frozen (thawed, of course!) is perfectly fine too.
Seasoning Notes: Flavor Bombs!
This Fried Shrimp Recipe is all about the spice blend. The paprika, garlic, and onion powder are the base. They give it that lovely savory flavor.
Honestly, don't skimp on these. A pinch of cayenne pepper adds a bit of kick if you're feeling brave! If you do not have the paprika use any red pepper seasoning you have on hand.
For a quick sub, Italian seasoning works, but use less, as that is very potent.
Equipment Needed: Keep it Simple
- Air Fryer . Obvs! This is where the magic happens for your Air Fryer Seafood .
- 3 shallow bowls. For the dredging station. Cereal bowls work just fine.
- Whisk. Just to beat that egg. A fork will do in a pinch.
You don't need fancy gear for this air-fried Shrimp Recipe . Just the basics! Seriously, the Air Fryer is the MVP.
And that is all you need to make an incredible Air Fryer Shrimp Appetizer . You'll be making the best Healthy Air Fryer Shrimp ever in no time! Now you are ready to get started!
Crispy Air Fryer Shrimp: Ready in Minutes!
Honestly, who doesn't love fried shrimp ? But the deep frying? Nah, too much hassle! That's where this Easy Air Fryer Shrimp Recipe comes in.
It's like a total game changer. Get ready for the Crispiest Air Fryer Shrimp ever . I'm telling you, you won't go back! This air-fried Shrimp Recipe is faster, healthier, and just as satisfying.
Prep Steps: The "Mise en Place" Magic
First things first. Get your ingredients ready. It’s the "mise en place," as fancy chefs say. Basically, prep everything before you start.
Pat your 1 pound (454g) of shrimp dry. Trust me, this is crucial. Mix your dry ingredients together. You'll need ½ cup (60g) all-purpose flour, ½ cup (50g) panko breadcrumbs, 1 teaspoon (5ml) paprika, ½ teaspoon (2.
5ml) garlic powder, ½ teaspoon (2.5ml) onion powder, ¼ teaspoon (1.25ml) black pepper and ¼ teaspoon (1.25ml) salt.
This saves you from scrambling later.
Air Fryer Shrimp: The step-by-step
- Whisk 1 large egg and 1 tablespoon (15ml) milk in a bowl.
- Dredge each shrimp in the flour, then dip it in the egg mixture.
- Coat it in the panko mix. Make sure it's totally covered!
- Spray your Air Fryer basket. Place the shrimp in a single layer. Don't overcrowd!
- Air Fry at 400° F ( 200° C) for 4- 5 minutes per side.
See? Easy peasy! Cook the shrimp until it's golden brown, and the internal temperature reaches 145° F ( 63° C) . And, Voila!.
Pro Tips for Amazing Shrimp Air Fryer time
Want air-fried Shrimp that's next level ? Lightly spray with cooking oil before Air Frying . This makes it extra crispy.
Don't flip too early. Let the one side get golden before turning. I once flipped too soon and the breading fell off! Also, experiment with seasonings!.
For some heat, try adding a pinch of cayenne pepper to your crumb mix, or a pinch of parmesan if you're feeling fancy!.
I think you’ll be surprised by this Healthy Air Fryer Shrimp . It's perfect as an Air Fryer Shrimp Appetizer or as a light meal.
Enjoy it served with cocktail sauce, tartar sauce, or sweet chili sauce. Seriously, you'll be making this Fried Shrimp Recipe all the time! The perfect Air Fryer Seafood !
Recipe Notes for Your Perfect air-fried Shrimp
Okay, so you're about to dive into this amazing air-fried Shrimp Recipe ! Before you start, let's chat about a few things that will make your experience even better.
Honestly, this recipe is pretty foolproof, but a little extra knowledge never hurts, right?
Plating Like a Pro
How you present your air-fried Shrimp matters! I love arranging them on a platter with a few lemon wedges.
A sprinkle of fresh parsley adds a pop of color. For sides, a simple coleslaw or some crispy fries are always a win.
Don't forget the dipping sauces! Cocktail sauce is a classic, but sweet chili sauce gives it a nice kick. As for drinks, a crisp white wine or even a cold beer pairs perfectly with this Air Fryer Seafood delight.
Storing Your Leftovers (If There Are Any!)
If you happen to have any of this Fried Shrimp Recipe leftover, you can keep them in the fridge for up to 3 days .
Just make sure they're in an airtight container. Reheating can be tricky. I find the best way is to pop them back in the Air Fryer Shrimp for a couple of minutes to re-crisp them.
Microwaving tends to make them soggy, which is a crime against crispy shrimp! Freezing isn't ideal, as the coating can get a bit soft when thawed.
Twists and Turns: Recipe Variations
Want to mix things up with this Easy Air Fryer Shrimp Recipe ? Go spicy by adding a pinch of cayenne pepper to your panko breadcrumbs.
You know, that's how I made it when my friends wanted something extra flavourful. Or try a garlic parmesan version by adding grated parmesan and extra garlic powder.
For a gluten-free version, use gluten-free flour and breadcrumbs. Job done! Want Healthy Air Fryer Shrimp ? Swap out the flour for cornstarch.
It’s still crispy!
Nutrition Bites
So, you’re curious about the nutrition side of things with this Crispy Air Fryer Shrimp ? Well, good news! Air frying uses way less oil than traditional frying, making this a much healthier option.
Each serving is roughly 220 calories, with 25g of protein, 8g of fat, and 12g of carbs. It's a great source of protein and a relatively guilt free way to enjoy fried shrimp.
I like to think of it as a "mindful indulgence!"
Honestly, this Air Fryer Shrimp Appetizer is so easy to make, it's almost dangerous! Just follow these tips and you’ll be chowing down in no time. Happy cooking!
Frequently Asked Questions
How do I make sure my air-fried Shrimp Recipe turns out crispy and not soggy?
The key to crispy air-fried shrimp is all about moisture control! First, pat your shrimp super dry with paper towels before dredging this helps the coating adhere properly. Secondly, don't overcrowd the air fryer basket; cook in batches so each shrimp has room to crisp up nicely.
Think of it like trying to get onto the Tube during rush hour space is essential!
Can I use frozen shrimp for this air-fried Shrimp Recipe?
Absolutely! Just be sure to thaw the shrimp completely and pat them very dry before you start. Excess moisture is the enemy of crispiness. You might need to add a minute or two to the cooking time to ensure they're cooked through, especially if they were extra icy before thawing.
What dipping sauces go well with air-fried shrimp?
The possibilities are endless! Classic cocktail sauce and tartar sauce are always winners. For something a bit more adventurous, try sweet chili sauce, a creamy sriracha mayo, or even a homemade aioli. It's like choosing your favourite biscuit to dunk in your tea it's all about personal preference!
Can I make air-fried shrimp ahead of time and reheat it?
While air-fried shrimp is best enjoyed fresh and crispy, you can reheat it. The best method is to reheat them in the air fryer at 350°F (175°C) for a few minutes, just until heated through. Avoid microwaving, as it can make them soggy.
Think of it like leftover fish and chips still enjoyable, but not quite as good as straight from the fryer!
Is air-fried shrimp healthy? What's the nutritional information?
Compared to deep fried shrimp, air-fried shrimp is definitely a healthier option, as it uses significantly less oil. A serving of this recipe (approximately 4 oz of shrimp) contains around 220 calories, 25g of protein, 8g of fat, and 12g of carbohydrates.
These values are approximate, but you can get a more exact calculation from using online tools such as myfitnesspal. This does make air-fried shrimp a great option for those looking for a healthier meal.
How can I change the flavour of this air-fried Shrimp Recipe to make it my own?
Get creative! Add a pinch of cayenne pepper or hot sauce to the breadcrumb mixture for a spicy kick. Or, stir in some grated Parmesan cheese and extra garlic powder for a garlic parmesan twist.
Experiment with different herbs and spices to find your perfect flavour profile, just like how everyone has their own special way of making a cuppa!
Crispy Air Fryer Shrimp Ready In Minutes

Ingredients:
Instructions:
Nutrition Facts:
| Calories | 220 calories |
|---|---|
| Fat | 8g |
| Fiber | 0g |