Rotisserie Chicken Mushroom Soup

Recipe Introduction

Quick Hook

Fancy a creamy mushroom chicken soup tonight? I was craving some comfort food chicken soup . This Rotisserie chicken mushroom soup is pure comfort. You won’t believe how easy it is.

Brief Overview

This recipe uses the magical ingredient of the Rotisserie chicken soup recipe is a super fast solution for busy families who want a flavorful and delicious dish.

This soup is ready in only 45 minutes and the recipes yields 4 servings . It's like a hug in a bowl.

It's that easy that can be a Easy weeknight soup and can be used as a leftover rotisserie chicken soup ideas .

Main Benefits

This quick chicken soup boasts lean protein. It is full of vitamins from the veggies. It's great for cold days.

This soup brings joy to the table. This particular chicken and mushroom soup with rotisserie chicken is special. It makes me feel nostalgic.

Rotisserie Chicken Mushroom Soup Recipe Card

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Preparation time:15 Mins

Cooking time:30 Mins

Servings:4 servings

Ingredients:

• 2 tablespoons olive oil or unsalted butter (30 ml)
• 1 small yellow onion, diced (about 1 cup/150g)
• 2 cloves garlic, minced
• 8 ounces (225g) cremini or white button mushrooms, sliced
• 2 medium carrots, diced (about 1 cup/150g)
• 2 celery stalks, diced (about 1 cup/150g)
• ½ teaspoon dried thyme
• ½ teaspoon dried rosemary or Italian seasoning
• ¼ teaspoon black pepper, or to taste
• Salt to taste
• ¼ cup all-purpose flour (30g), for thickening (optional)
• 6 cups (1.4 liters) low-sodium chicken broth
• 2-3 cups (300-450g) shredded rotisserie chicken, skin removed
• ½ cup (120 ml) heavy cream or half-and-half (optional, for extra creaminess)
• Fresh parsley or thyme, chopped, for garnish

Instructions:

• Heat oil or butter in a large pot or Dutch oven. Add diced onion and cook until softened. Stir in minced garlic, sliced mushrooms, diced carrots, and diced celery; cook until mushrooms are browned and vegetables are tender.
• Stir in dried thyme, rosemary (or Italian seasoning), black pepper, and salt. If using flour, sprinkle it over the vegetables and stir constantly for even distribution.
• Slowly pour in chicken broth, scraping the bottom of the pot to release any browned bits. Bring to a boil, then reduce to a simmer. Cook uncovered until vegetables are soft.
• Stir in shredded rotisserie chicken and simmer to warm through. If using cream, add it now and heat gently (do not boil).
• Taste and adjust seasoning as needed. Ladle into bowls and garnish with fresh herbs.

Nutrition Facts

Calories:320

Fat:18g

Fiber:3g

Recipe Info

Category:Soup

Cuisine:American

Get Ready To Make Rotisserie Chicken Mushroom Soup

Now, let's talk about the goodies you'll need. These ingredients turns magic to life in a One-pot chicken mushroom soup .

Ingredients & Equipment

Let's gather what you need to make some amazing Rotisserie chicken mushroom soup . It's a real treat. We'll go through the stuff to get the ball rolling.

It's so good. Honestly, you'll be making this every week.

Main Ingredients for Rotisserie Chicken Soup Recipe

• Olive oil or butter: 2 tablespoons (30 ml) for starting things off.
• Onion: 1 small , diced (1 cup/150g). Yellow works best.
• Garlic: 2 cloves , minced. Adds a lovely kick.
• Mushrooms: 8 ounces (225g), sliced. Use cremini or white button. I like cremini myself.
• Carrots: 2 medium , diced (1 cup/150g). It adds sweetness, you know?
• Celery: 2 stalks , diced (1 cup/150g). Adds some nice texture.
• Thyme: ½ teaspoon , dried.
• Rosemary (or Italian seasoning): ½ teaspoon , dried. Adds depth!
• Pepper: ¼ teaspoon , or to taste. Don't be shy!
• Salt: To taste.
• Flour (optional): ¼ cup (30g), for thickening. You want a Creamy mushroom chicken soup ? Add flour.
• Chicken broth: 6 cups (1.4 liters), low-sodium.
• Rotisserie chicken: 2-3 cups (300-450g), shredded. Leftover rotisserie chicken soup ideas ? This is it.
• Heavy cream or half-and-half (optional): ½ cup (120 ml). Comfort food chicken soup . Oh, yes!
• Parsley or thyme: Fresh, for garnish.

Quality wise? If you can swing it, buy fresh mushrooms with firm caps. That's the key!

Seasoning Notes

Thyme and rosemary? It's a match made in heaven. It screams easy weeknight soup . For an extra aromatic, bay leaf is a must! If you don't have thyme, use Italian seasoning.

No big deal.

Equipment Needed

You only need a few things. A large pot or Dutch oven is perfect. Also, cutting board, knife, and measuring cups.

Easy peasy! Alternatively, for the pot, your trusty stockpot will do the trick.

Rotisserie Chicken Mushroom Soup: From Bird to Bowl in Under an Hour!

Okay, let's talk about Rotisserie chicken mushroom soup . Seriously, this isn't just any soup recipe. This Rotisserie chicken soup recipe is a lifesaver on busy weeknights.

I mean, who doesn't love a shortcut? This recipe is a quick chicken soup , it's ready in a flash.

It all starts with that glorious, pre-cooked chicken. It really transforms into the best one-pot chicken mushroom soup .

Prep Steps: Your Mise en Place Mission

First, the essential bits. Chop an onion. Mince some garlic. Slice those mushrooms. Honestly, sometimes I even buy pre-cut mushrooms.

It really turns it into a 45 minute chicken soup recipe It shaves off prep time! Safety first: sharp knives, people! Keep those fingers out of the way.

Step-by-Step: Soup-er Easy

1. Heat 2 tablespoons olive oil or butter in a large pot.
2. Add diced onion. Cook until soft. Then stir in the minced garlic and sauté for a minute.
3. Toss in 8 ounces sliced mushrooms, diced carrots, and celery. Cook until the mushrooms brown.
4. Add ½ teaspoon dried thyme, ½ teaspoon dried rosemary, ¼ teaspoon black pepper, and salt. Sprinkle ¼ cup flour, if using, and stir.
5. Slowly pour in 6 cups chicken broth. Scrape up those tasty bits from the bottom of the pot!
6. Bring to a boil, then simmer uncovered until veggies soften. This is your base for a great Creamy mushroom chicken soup .
7. Stir in 2-3 cups shredded rotisserie chicken. Heat through.
8. Add ½ cup heavy cream (optional, but seriously , why wouldn't you?) Season to taste. Serve garnished with herbs.

Pro Tips: Soup Secrets Revealed

Want to kick it up a notch? Sauté mushrooms without stirring at first. It really brings out that earthy flavor and makes a delicious Chicken and mushroom soup with rotisserie chicken .

It's one of my favourite Leftover rotisserie chicken soup ideas .

Don't overcook the chicken! Add it at the end. It prevents it from drying out. A good broth makes all the difference.

You want to have a good base to produce delicious Comfort food chicken soup .

Common mistake: Not tasting and adjusting seasoning. Salt and pepper are your friends. Make-ahead? Absolutely. The soup (before adding cream) freezes beautifully.

Seriously, batch cooking for the win! If you are looking for Rotisserie chicken recipes , this is the one.

Recipe Notes for Your Rotisserie Chicken Mushroom Soup

So, you're about to make this creamy mushroom chicken soup . Ace! Honestly, this Rotisserie chicken soup recipe is so easy, it's almost cheating.

These little notes will help you tweak it to your liking. Think of it like adding your own secret ingredient, you know?

Serving Suggestions That Sizzle

Picture this: rotisserie chicken mushroom soup in a rustic bowl. Now, top it with some fresh parsley. Fancy, innit? Serve it with a hunk of crusty bread for dunking.

Bang on! Or, go wild and add a side salad for some green goodness. I did this once with some left over garlic bread and it was delicious.

Storage Sorted

Got leftovers? No worries, just bung the easy weeknight soup in the fridge. It will keep for about 3-4 days .

To reheat, just warm it gently on the hob or in the microwave. You can freeze it too. Just make sure it's fully cooled first.

It will keep for up to 3 months. When you reheat it, let it thaw overnight first. Don't forget to store the soup in an air-tight container to keep it fresh, you know?

Variations: Keepin' it Real

Fancy a twist? Make it dairy-free by using coconut milk instead of cream. It adds a subtle sweetness. Or, spice things up with a pinch of chilli flakes.

Bam! Seasonal swap? Use chestnut mushrooms in autumn for a proper earthy vibe. If you fancy a more chunky comfort food chicken soup , try adding diced potatoes too!

Nutrition Nuggets

Okay, let's talk nutrition basics . This quick chicken soup is packed with protein from the chicken and nutrients from the veggies.

Mushrooms are great for immunity. Just remember, it's an estimate, so adjust it to your ingredients and enjoy your delicious bowl of Chicken and mushroom soup with rotisserie chicken .

So there you have it! A perfectly delicious and easy to make Rotisserie chicken mushroom soup . Now go on, get cooking and enjoy this one-pot chicken mushroom soup .