No-Bake Choccy Oat Bites
Quick no bake chocolate oatmeal cookies! These nostalgic Choccy Oat Bites are ready in minutes. The perfect healthy oatmeal cookies recipe for a sweet treat. ... Desserts & Sweets
Recipe Introduction
Quick Hook
Remember sneaking cookies from the jar as a kid? honestly, who didn't? this recipe for no bake chocolate oatmeal cookies brings back all those feels.
Think super fudgy, packed with chocolatey goodness and that satisfying chew from the oats.
Brief Overview
This recipe comes from good old american home cooking. the perfect treat in the states! it's dead easy. takes about 20 minutes, plus chilling time.
This recipe will give you about 24 cookies, enough to share... or not.
Main Benefits
These are secretly healthy oatmeal cookies because oats are packed with fibre. perfect for a quick after-school snack or a cheeky dessert.
What makes these extra special? no oven required! and if you want protein desserts , it's easy to tweak them.
Okay, let's talk ingredients.
Easy no bake cookies recipe
Fancy some chocolate oatmeal without turning on the oven? i get it. summer's too hot for baking! these easy cookie recipes no bake are a lifesaver.
You just need a saucepan and a bit of patience. they are also quick no bake desserts . perfect, right?
The Heart of the Chocolate Oatmeal Cookies
We're talking sugar, butter, milk, cocoa powder, salt, oats, peanut butter, and vanilla. you probably have most of that already.
Chocolate oatmeal cookies , get in my belly! if you fancy a twist on this recipe, you can make no bake chocolate peanut butter cookies .
No-Bake Choccy Oat Bites Recipe Card
Ingredients:
Instructions:
Nutrition Facts
Ingredients & Equipment: Your No Bake Chocolate Oatmeal Cookies Starter Pack
Okay, so you want to whip up some seriously tasty no bake chocolate oatmeal cookies ? ace. let's gather our bits and bobs.
Honestly, this is so easy, it's practically foolproof. you'll be making quick no bake desserts in no time, even if your baking skills are a bit rubbish.
I promise.
Main Ingredients: The Building Blocks of Deliciousness
These chocolate oatmeal cookies are pretty straightforward. Here's the stuff you'll need. Don't skimp on the cocoa, alright? It makes all the difference!
- Granulated Sugar: 2 cups (400g). Go for regular granulated sugar.
- Unsalted Butter: ½ cup (113g/1 stick). Make sure it's proper butter, cut into cubes.
- Milk: ½ cup (120ml). Whole or 2% is best.
- Unsweetened Cocoa Powder: ¼ cup (25g). Get the good stuff.
- Salt: ½ teaspoon (2.5ml). A pinch makes the sweetness pop.
- Quick-Cooking Oats: 3 cups (270g). Not instant. Quick oats are key.
- Creamy Peanut Butter: ½ cup (120ml). Smooth as you can get.
- Vanilla Extract: 1 teaspoon (5ml). Adds a nice warmth.
Seasoning Notes: That Extra Bit of Oomph
Spices and flavours elevate these easy cookie recipes no bake beyond basic.
- Essential Spice Combinations: A pinch of cinnamon never hurt anyone!
- Flavor Enhancers and Aromatics: Vanilla extract, obvs!
- Quick Substitution Options: Sunbutter instead of peanut butter works.
Equipment Needed: Keeping it Simple, Like Healthy Oatmeal Cookies Should Be
Honestly, you don't need much for these oatmeal dessert recipes .
- Large saucepan: Big enough to hold everything, naturally.
- Wooden spoon or silicone spatula: For stirring.
- Measuring cups and spoons: Accuracy is key, mate.
- Baking sheet or large plate: Somewhere for the cookies to chill.
- Parchment paper or wax paper: Makes life easier, not essential.
- Cookie scoop or spoon for portioning: Makes them look proper!
Remember making these with my nan as a kid? good times! she always let me lick the spoon. these no bake chocolate peanut butter cookies are just like hers, but maybe even better (don't tell her i said that!).
Choccy Oat Bites: No Bake Chocolate Oatmeal Cookies in Minutes!
Remember those days after school? the best part was the snacks! i'm talking about no bake chocolate oatmeal cookies . honestly, these bring back all the best memories.
This is like the quick and easy version your mum used to make. no oven required, so they are quick no bake desserts .
What is more, they are healthy oatmeal cookies
I'm talking fudgy chocolate, chewy oats, and a hint of peanut butter. it's sweet and salty perfection! honestly, they disappear fast.
Perfect with a cuppa! did you know that comfort food has been shown to boost mood by releasing endorphins? it's true!
Prep Like a Pro
- Mise en place is key! Get all your ingredients measured out.
- Having everything ready saves time and stress.
- Make sure children are not around the stove or near the hot ingredients. Safety first!
Let's Get Baking (Without Baking!)
- Line a baking sheet with parchment paper. This helps prevent the cookies sticking.
- Combine 2 cups (400g) sugar, ½ cup (113g/1 stick) butter, ½ cup (120ml) milk, ¼ cup (25g) cocoa, and ½ teaspoon (2.5ml) salt in a large saucepan.
- Bring to a rolling boil over medium heat, stirring constantly. You don't want it to burn!
- Boil for exactly 1 minute , stirring the whole time. Set a timer!
- Remove from heat.
- Quickly stir in 3 cups (270g) oats, ½ cup (120ml) peanut butter, and 1 teaspoon (5ml) vanilla extract.
- Drop spoonfuls onto the baking sheet. A cookie scoop helps get them even.
- Chill for at least 30 minutes , or until firm. Seriously, don't rush it!
Secret Tips and Tricks
- Don't overcook the mixture! . It goes hard and it doesn't stay together well. It needs to be exactly 1 minute once boiling. Honestly, I learned that the hard way!
- Using instant oats. The cookie will be too mushy if you use the bigger oat flakes!.
- To make them extra chocolatey , throw in ½ cup of chocolate chips after you take the pan off the heat. Then you will have even more decadent chocolate oatmeal cookies.
Honestly, these easy cookie recipes no bake are my go-to when i need a sweet fix. they're also great as protein desserts , because of the oats and peanut butter.
Hope you love them. now they are healthy no bake cookies , so that is an extra win. let me know how you customize your chocolate oatmeal cookies ! what is more, you can switch the peanut butter for sun butter if you are allergic.
Recipe Notes for the Best No Bake Chocolate Oatmeal Cookies
Right then, let's talk shop about these ridiculously easy no bake chocolate oatmeal cookies . honestly, they're so simple, even i can't mess them up.
.. and that's saying something! but there are a few things to keep in mind to ensure success. i've made many chocolate oatmeal cookies .
Plating Like a Pro and More!
Presentation wise, these are rustic. embrace it! pile them high on a plate, maybe dust them with a little cocoa powder if you're feeling fancy.
They go perfectly with a cold glass of milk – like when you were a kid! or, if you're feeling a bit more sophisticated, a nice cup of earl grey does the trick.
They are excellent served with a hot cup of coffe, which is the perfect way to enjoy chocolate oatmeal .
Storing Your Stash
Okay, so these healthy oatmeal cookies are so addictive, you'll be lucky if there are any leftovers. but if you manage to resist the urge to devour them all in one sitting, here's the lowdown on storage.
Pop them in an airtight container and they'll keep in the fridge for about a week. if you're thinking long-term, you can freeze them too! just wrap them individually in cling film first.
They'll be good for a couple of months in the freezer. when you're ready to eat, let them thaw at room temperature.
Mix It Up: Variations on a Theme
Want to shake things up? no problem! for a no bake cookies recipe easy , try swapping the peanut butter for almond butter or even sunflower seed butter if you've got a nut allergy.
Seriously, these are really good protein desserts .
If you're a chocoholic (like me!), chuck in a handful of chocolate chips when you add the oats. Boom! You can also adapt it for the seasons by adding some spice.
Nutrition Basics
These no bake chocolate peanut butter cookies are a treat, so, let's be real, they're not exactly health food. but they're better than a lot of shop-bought cookies.
Roughly, each cookie has around 120-150 calories. you're also getting a bit of fibre from the oats. think of it as a little energy boost!
I hope you enjoy these quick no bake desserts . if i can make them, so can you! they're the easy cookie recipes no bake that are just the right amount of indulgence for dessert.
Frequently Asked Questions
Why are my no bake chocolate oatmeal cookies not setting? They're still gooey!
Ah, the bane of the no-bake baker! Usually, the culprit is not boiling the sugar mixture for the full minute, or using the wrong type of oats. Make sure you cook the sugar, butter, milk, and cocoa mixture at a rolling boil for exactly 1 minute – set a timer! Also, be sure you're using quick-cooking oats, not rolled or instant. Finally, patience, my friend! Give them enough time to chill completely, even popping them in the fridge to speed things up.
Can I use regular rolled oats instead of quick-cooking oats in these no bake chocolate oatmeal cookies?
While you could technically use rolled oats, I wouldn't recommend it for the best texture. Rolled oats are larger and don't absorb the liquid as well, resulting in a chewier, less cohesive cookie. Your no bake chocolate oatmeal cookies might end up being crumbly. Quick-cooking oats are partially ground, so they bind everything together nicely. If you're in a pinch, you could try pung the rolled oats in a food processor a few times to break them down a bit before adding them.
My no bake chocolate oatmeal cookies are too dry and crumbly. What did I do wrong?
Sounds like you might have overcooked the sugar mixture. Remember, the key is exactly 1 minute at a rolling boil. Overcooking evaporates too much liquid, leading to dry cookies. Next time, set a timer the moment the mixture reaches a rolling boil and remove it from the heat promptly. Also, make sure you are measuring your ingredients accurately, especially the milk.
Can I make these no bake chocolate oatmeal cookies without peanut butter? I have an allergy.
Absolutely! You can easily substitute the peanut butter with sunflower seed butter (sunbutter) or even tahini (sesame seed paste). Just be aware that sunbutter can sometimes turn slightly green due to a reaction with the baking soda in some recipes (though this recipe doesn't include it, it's good to know!). The taste will be slightly different, but still delicious and safe for those with peanut allergies. You can also use another nut butter of your choice. The world's your oyster!
How should I store these no bake chocolate oatmeal cookies to keep them fresh?
Once the cookies are completely set, store them in an airtight container at room temperature. They should stay fresh for about 3-4 days. For longer storage, you can keep them in the refrigerator; they'll become firmer, but they'll last for up to a week. You can also freeze them for up to 2-3 months. Just make sure they are well-sealed to prevent freezer burn, and thaw them at room temperature before enjoying.
Are these no bake chocolate oatmeal cookies actually healthy?
While these cookies are a delicious treat, let's be honest, they're not exactly a health food. They do contain oats, which are a good source of fiber, but they also have a fair amount of sugar and fat. Consider it a nostalgic indulgence! You can make them healthier by using a sugar substitute, reducing the amount of sugar, using natural peanut butter (without added sugar), or even adding some flax seeds for extra fiber. Everything in moderation, as they say!
