Easy Air Fryer Garlic Butter Mushrooms
Recipe Introduction
Fancy some cracking mushrooms? I've got you covered! Ever wondered how to make the most amazing Easy Air Fryer Garlic Butter mushrooms, dead easy? This recipe is about to become your new best mate.
Quick Hook
I used to think mushrooms were boring. But then, oh my gosh, I discovered this Easy Air Fryer Garlic Butter recipe! Get ready for mushrooms that are succulent and bursting with garlicky, buttery goodness.
They're so tasty and this Air Fryer Appetizer Mushrooms recipe so easy, it is really amazing.
Brief Overview
This Air Fryer Mushroom Recipe Easy is inspired by classic French flavours. This simple recipe takes only 13- 15 minutes. This recipe makes 4 servings - perfect as a side or appetizer.
Main Benefits
These Air Fryer Fresh Mushrooms are lower in calories than other fried options, result of the using of Mushroom Airfryer and a great way to get in some extra veggies.
This is perfect for a quick side or simple starter for any dinner, for example, a Steak Night . What makes this recipe special is the super fast cooking time and incredible flavour.
Ready to dive in? We're whipping up Air Fryer Crispy Mushrooms ! You can easily make Air Fryer Garlic Mushrooms by tossing sliced cremini mushrooms (1 pound/450g) with melted butter (4 tablespoons/57g), minced garlic (4 cloves), fresh parsley (1 tablespoon), lemon juice (1 teaspoon), dried thyme (½ teaspoon), salt (¼ teaspoon) and pepper (⅛ teaspoon).
Feeling cheeky? Add a pinch of red pepper flakes! This Quick Air Fryer Mushrooms will change you and your opinion about the mushrooms.
Ingredients & Equipment for Easy Air Fryer Garlic Butter Mushrooms
Right, let's gather our bits and bobs! This Easy Air Fryer Garlic Butter Mushroom recipe is so simple. But, top quality ingredients make all the difference.
Trust me, it's worth it. Especially when you want those Air Fryer Garlic Mushrooms nice and plump!
Main Ingredients
- 1 pound ( 450g ) cremini mushrooms , sliced. Look for firm, dry mushrooms. No one wants soggy shrooms.
- 4 tablespoons ( 57g ) unsalted butter, melted. Use good butter. It will affect the flavour.
- 4 cloves garlic , minced. Fresh is best, always.
- 1 tablespoon fresh parsley, chopped. Flat leaf or curly, your choice, love.
- 1 teaspoon lemon juice. Adds a bit of zing.
- ½ teaspoon dried thyme. Don't skip this!
- ¼ teaspoon salt.
- ⅛ teaspoon black pepper.
- Optional: Pinch of red pepper flakes. For a Quick Air Fryer Mushroom with a kick.
Seasoning Notes
Garlic and thyme are the heroes here. The lemon juice brightens everything up. Don't be shy with the garlic! For a bit more depth, try a pinch of smoked paprika.
Can't find fresh parsley? Use 1 teaspoon of dried. Just remember dried herbs are stronger. My mum always said, "A little goes a long way!"
If you wanna go full on French, add a dash of white wine while the Mushroom Airfryer is running. That's what they do, eh?
Equipment Needed
- Air Fryer. Obvs.
- Small bowl. For mixing that glorious garlic butter.
- Measuring spoons and cups.
- Cutting board.
- Knife.
Don't have an air fryer? You can roast these in the oven at 400° F (200° C ) for 15- 20 minutes . Just keep an eye on them.
Easy Air Fryer Garlic Butter Mushrooms: Sorted in Minutes!
Fancy some lush Garlic Butter Mushrooms but haven’t got ages to spend in the kitchen? Me too! This Easy Air Fryer Garlic Butter recipe is an absolute game changer.
Honestly, you'll never look back after trying these Air Fryer Fresh Mushrooms . Forget slaving over a hot stove, this is proper fast food, the kind that tastes amazing.
Prep Like a Pro: Your Mise en Place Mission
Before you even think about turning on the air fryer, get your ducks in a row. Slice up 1 pound (450g) of those lovely cremini mushrooms .
Give 4 cloves of garlic a proper mincing. Chop up a tablespoon of fresh parsley . Weigh out the 4 tablespoons (57g) of butter, then melt it in the microwave.
This essential mise en place sets you up for success.
Let’s Get Cooking: step-by-step Air Fryer Magic
Alright, time to get cooking with this Air Fryer Mushroom Recipe Easy !
- Slice the mushrooms: Aim for even slices so they cook at the same rate.
- Make the sauce: Combine melted butter, minced garlic, parsley, 1 teaspoon of lemon juice, ½ teaspoon of dried thyme, ¼ teaspoon of salt, and ⅛ teaspoon of black pepper in a bowl. Don't be shy with that garlic.
- Coat the Shrooms: Chuck those mushrooms into the garlic butter mixture and give 'em a good toss. Get them nicely coated, so the flavour gets in every nook and cranny.
- Air Fry Time: Lay the mushrooms in a single layer in the air fryer basket. If they're squashed, do it in batches to get that proper crispness.
- Fry Away: Air fry at 400° F ( 200° C) for 8- 10 minutes . Give the basket a shake halfway through to make sure everything's cooking evenly.
Top Tips for Superb Shrooms
Want to take your Air Fryer Crispy Mushrooms to the next level? Here are a couple of tricks. Don't overcrowd the air fryer.
Cook in batches for maximum crispiness . Also, fresh garlic is key. It gives that extra oomph . You know?
Want to make this fancy? Sprinkle on some parmesan for the last minute of cooking . Serve it up with a cheeky side of steak, or toss it with some Pasta and you have a great dinner.
So there you have it Quick Air Fryer Mushrooms that are easy, delicious, and ready in a flash. This is a great Air Fryer Side Dish Mushrooms or even a fantastic Air Fryer Appetizer Mushrooms for your next get together.
Enjoy your very own Air Fryer Garlic Mushrooms – I hope you love 'em as much as I do!
Recipe Notes: Nailing Those Easy Air Fryer Garlic Butter Mushrooms
Right, before you dive headfirst into making these ridiculously easy Air Fryer Garlic Butter Mushrooms, let’s have a quick chinwag about a few things to make sure you absolutely smash it.
Serving Suggestions: Show 'em Off!
Honestly, these Garlic Butter Mushrooms look the bee's knees piled high on a plate. A sprinkle of extra parsley never hurt anyone.
They're top-notch with a steak, you know. Medium rare, naturally! Or, toss them through some pasta for a speedy tea. Got some crusty bread? Dip away, me hearties.
These can also be served as Air Fryer Appetizer Mushrooms .
Storage Tips: Keep 'em Fresh
If you have any left, which, frankly, I doubt, pop them in an airtight container in the fridge. They'll be grand for about 3 days.
Reheating? A quick blast in the microwave or back in the Air Fryer does the trick. Freezing? Probably not the best idea.
They might get a bit soggy.
Variations: Mix It Up a Bit
Feeling adventurous? Chuck in a pinch of cayenne pepper for some Spicy Mushrooms . Or, swap the butter for vegan butter if you're that way inclined.
Want cheesy Air Fryer Garlic Mushrooms ? A sprinkle of parmesan in the last minute is a game changer! The Air Fryer Mushroom Recipe Easy is really flexible.
This Air Fryer Side Dish Mushrooms recipe is super customizable!.
Nutrition Basics: Goodness Inside!
Each serving is roughly 120 calories . You get about 4g of protein and 10g of fat . There's also about 5g of carbs and some fibre, so it's not just tasty, it's not bad for you either.
These cremini mushrooms are actually a good source of selenium. It is also a Quick Air Fryer Mushrooms .
So, there you have it. All you need to know to get stuck in. Honestly, even a right plonker could make these Easy Air Fryer Garlic Butter Mushrooms.
Go on, give it a whirl! The Air Fryer Crispy Mushrooms and Air Fryer Fresh Mushrooms are waiting to be enjoyed!
Frequently Asked Questions
Can I use different types of mushrooms for this Easy Air Fryer Garlic Butter recipe?
Absolutely! Cremini mushrooms work a treat, but feel free to experiment. Shiitake or oyster mushrooms would be delicious and give you a slightly different flavour profile. Just remember that some mushrooms might release more moisture, so adjust the cooking time accordingly.
Think of it as a bit of a "choose your own adventure" in the mushroom world!
How do I store leftover Easy Air Fryer Garlic Butter Mushrooms?
Leftovers can be stored in an airtight container in the fridge for up to 3 days. When you're ready to enjoy them again, you can reheat them in the air fryer for a couple of minutes, or gently warm them in a pan on the hob. Just keep an eye on them so they don't dry out!
What if I don't have fresh parsley? Can I use dried?
No worries, mate! If you don't have fresh parsley on hand, dried parsley will work just fine. As a general rule, dried herbs are more potent than fresh, so use about 1 teaspoon of dried parsley in place of the 1 tablespoon of fresh. It'll still give you that lovely herby flavour we're after.
How can I make these Easy Air Fryer Garlic Butter Mushrooms spicy?
Fancy a bit of a kick? Easy peasy! Add a pinch of red pepper flakes or a dash of your favourite hot sauce to the garlic butter mixture before coating the mushrooms. You could also sprinkle a little cayenne pepper over the mushrooms before air frying.
Start small, you can always add more heat but it's hard to take it away!
My air fryer is a bit temperamental, what if the mushrooms aren't browning?
Air fryers can be a bit like divas sometimes! Make sure you're not overcrowding the basket, as this can lead to steaming rather than browning. If they're still not browning nicely after the recommended time, try increasing the cooking time by a few minutes, or bumping up the temperature slightly.
A little extra time is better than pale, sad mushrooms!
Are these mushrooms healthy? What's the nutritional info?
These Easy Air Fryer Garlic Butter Mushrooms can be part of a balanced diet. Mushrooms are low in calories and a good source of nutrients. The recipe does use butter, so keep that in mind, but it's all about moderation! Per serving, you're looking at roughly 120 calories, 4g protein, 10g fat, and 5g carbs.
Of course, this is an estimate, so adjust based on your specific ingredients.
Easy Air Fryer Garlic Butter Mushrooms
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 120 |
|---|---|
| Fat | 10g |
| Fiber | 2g |
