Cinnamon Roll French Toast Bites

By SandraJuly 15, 2025

Forget choosing These Cinnamon Roll French Toast Bites are easy delicious Storebought cinnamon rolls get a French toast makeover Perfect brunch ... Healthy Eats

Table of Contents

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**Recipe Introduction: Get Ready for Cinnamon Roll French Toast !**

Fancy a treat? I’ve got just the ticket!

Remember those mornings when you couldn't decide between cinnamon rolls and French toast? Now you don’t have to! This Cinnamon Roll French Toast recipe is proper lush.

It’s all about getting that sweet, cinnamon-y flavor with a custardy, golden crust.

A Slice of Heaven, Served Easy

This recipe blends American comfort food with a French twist. It transforms those ready-made cinnamon rolls from the shop into something truly special.

They're originally just a humble cinnamon roll bake and this recipe transforms it into an easy, quick brunch. It's so simple, it's almost cheeky, and it will only take 20 minutes.

This makes four servings.

What Makes This So Cracking?

These cinnamon roll french toast bites are more than just tasty. The best part? They're incredibly easy to make. It is also a great option for the perfect Weekend brunch recipes .

Perfect for a lazy Sunday morning. Think about this as having a little party in your mouth.

Okay, right then! Let's get these sorted, shall we? Now, enough chat, let's get cracking on with those ingredients!

**Ingredients & Equipment for Cinnamon Roll French Toast Bites**

Okay, right then! Let's get these ingredients sorted, shall we? Making this Cinnamon Roll French Toast is easier than you think.

It's like finding the right biscuit to dunk in your tea – crucial for a satisfying experience! Honestly, most of it's stuff you probably already have.

Main Ingredient Rundown

1 can (12.4 oz / 350g) of refrigerated cinnamon rolls with icing. I like Pillsbury Grands!
2 large eggs. Free-range if you're feeling fancy.
¼ cup (60ml) milk. Full-fat tastes best, but any kind works.
1 teaspoon vanilla extract. Real vanilla is always better!
½ teaspoon ground cinnamon. Adds that extra warmth.
1 tablespoon (14g) unsalted butter. For greasing the pan.

When picking cinnamon rolls, make sure they're fresh. The fresher, the puffier the French toast with cinnamon rolls will be! Also consider the flavoring.

Seasoning Notes – A Little Extra Something

Cinnamon and vanilla? An absolute classic! But don't be afraid to experiment.

A pinch of nutmeg in the egg mix adds a lovely warmth. Or a dash of almond extract instead of vanilla can be heavenly! Don’t forget the delicious side dish of Cinnamon roll french toast bites .

If you're out of cinnamon, a mixed spice blend can work in a pinch. It’s just like how I one time had to substitute Bicarbonate of Soda when baking a cake.

Equipment Needed – Keep it Simple

Large bowl. For mixing the egg mixture.
Whisk. A fork works too if you're in a hurry.
Non-stick skillet or griddle. Essential for even cooking.
Spatula. For flipping those Easy cinnamon roll french toast recipe !
Microwave-safe bowl. For warming the icing.

A non-stick pan is crucial here. Trust me, you don't want to be scraping burnt French toast bake off your pan. A frying pan would be suitable as well.

That's all you need! Simple, right? Now, let's get cooking! Before you know it you'll have a perfect weekend brunch recipes meal ready to tuck in, and create a fantastic cinnamon roll bake ! Enjoy your quick brunch ideas ! This recipe is also great for breakfast dessert recipes and brunch recipes with cinnamon rolls .

So good!

Cinnamon Roll French Toast Bites presentation

**Cooking Method for Cinnamon Roll French Toast Bites: It's Easier Than You Think!**

Alright, right then! Let's get these sorted. Honestly, making Cinnamon Roll French Toast is a doddle. This is one of the quick brunch ideas that will make you look like a star.

I'm telling you, it's so easy. Even I can do it!

Prep Steps: Getting Your Ducks in a Row

First, essential mise en place. Gather your ingredients. Open that tin of cinnamon rolls. It's like Christmas morning, you know? You will need eggs, milk, vanilla, cinnamon, and butter.

Okay, that's the first step sorted! I always say, a tidy kitchen is a happy kitchen. This recipe is also great when you're thinking about weekend brunch recipes .

Safety Reminder: Be careful opening the cinnamon roll tin. That pop can be a bit of a surprise!

Step-by-Step Process: From Rolls to Riches

Prep those rolls! Cut each roll into 4-6 bite-sized pieces.
Whisk together 2 large eggs , ¼ cup milk , 1 teaspoon vanilla extract , and ½ teaspoon cinnamon.
Dip each cinnamon roll piece into the egg mixture. Make sure they are well coated.
Melt 1 tablespoon butter in a non-stick skillet over medium heat.
Cook the bites for 2- 3 minutes per side . Until golden brown. That is the sign you're looking for!
Warm the icing in the microwave for approximately 10 seconds .

Pro Tips: Level Up Your Cinnamon Roll French Toast

Don't overcrowd the pan! This helps them to brown evenly. Otherwise, you'll have one sad little brekkie. Also, medium heat is key.

Overcooking will burn the outside before the inside is cooked. You don't want that!

Make-Ahead Option: You can prepare the egg mixture the night before. Store it in the fridge. This saves time in the morning, especially if you're doing a Cinnamon Roll French Toast casserole .

The common mistakes to avoid are that you leave on the heat for too long and you burn it.

This recipe will bring you all of the breakfast dessert recipes, it's that good!

Okay, right then! Let's get these Recipe Notes sorted, shall we? It's like finding the right biscuit to dunk in your tea – crucial for a satisfying experience! Honestly, these little tweaks and tips are what take a recipe from "meh" to "Oh my gosh, this is amazing!".

**Serving Up Cinnamon Roll French Toast in Style**

Right, so you've made your Cinnamon Roll French Toast Bites . Now what? Presentation is everything, innit? Think about this:

Plating and Presentation Ideas: Pile them high on a plate, dusting of icing sugar like a fresh snowfall. Or, for something a bit fancier, arrange them artfully around a dollop of whipped cream.

Complementary Sides or Beverages: Berries are your best mate here. A side of fresh berries really brightens up the plate and cuts through the richness.

And to drink? A nice cuppa – Earl Grey, naturally – or a glass of orange juice. Maybe even a cheeky mimosa if it’s a proper weekend celebration.

**Storing Cinnamon Roll Bake Like a Pro**

So, you’ve made way too much, you greedy thing. Don't worry! We've all been there! Here's how to keep them fresh.

Refrigeration Guidelines: Pop any leftover French toast bake into an airtight container and they'll be fine in the fridge for up to 3 days .

Freezing Options (if applicable): You can freeze them too. Let them cool completely, then arrange them in a single layer on a baking sheet.

Freeze for an hour or two, then transfer them to a freezer bag. This stops them from sticking together. They'll keep for up to 2 months .

Reheating Instructions: From the fridge, a quick zap in the microwave works. Or, for a crispier finish, a few minutes in a warm oven.

From frozen, let them thaw a bit before reheating.

Easy Cinnamon Roll French Toast Recipe Variations to Try

Fancy mixing things up a bit?

1-2 Dietary Adaptations: Need a dairy-free version? Use almond milk. Also, try coconut oil instead of butter. Sorted!

Seasonal Ingredient Swaps: In the autumn, think about adding some apple sauce into the egg mix. In the summer? A handful of blueberries would be delightful in this Cinnamon roll bake .

French Toast with Cinnamon Rolls : The Health Lowdown

Let's face it. These aren't health food. But hey, life's too short!

Simplified Nutrition Information: Think of it as a treat. It has sugar and fat, sure, but also some protein from the eggs.

Key Health Benefits: Um... they make you happy? Seriously though, everything in moderation!

Right then! Hopefully that all helps you in making this recipe a success and Weekend brunch recipes just got a whole lot sweeter.

Now go on, get baking, and enjoy those Cinnamon Roll French Toast ! You deserve it.

Delicious Cinnamon Roll French Toast The Ultimate Brunch Recipe

Frequently Asked Questions

Can I make Cinnamon Roll French Toast ahead of time?

You can prep some of the components! Whisk together the egg mixture in advance and store it in the fridge. However, it's best to cook the Cinnamon Roll French Toast bites fresh to avoid them getting soggy. Nobody wants a soggy bottom, like that disappointing Victoria Sponge on Bake Off!

How do I stop my Cinnamon Roll French Toast from being soggy?

Sogginess is a common foe! Be sure to let any excess egg mixture drip off the cinnamon roll bites before cooking. Also, don't overcrowd the pan – cook them in batches to maintain the pan temperature and ensure they brown properly. Using slightly stale rolls, believe it or not, also helps as they absorb the mixture better.

What are some variations I can try with this Cinnamon Roll French Toast recipe?

Get creative, you cheeky devil! You could add a pinch of nutmeg or cardamom to the egg mixture for a warmer flavour. For an apple cinnamon version, dice some apple and mix it into the egg mixture. You can also experiment with different types of cinnamon rolls—caramel swirl or orange flavored rolls would be delicious!

How do I store leftover Cinnamon Roll French Toast?

Store leftover Cinnamon Roll French Toast in an airtight container in the refrigerator for up to 2 days. When reheating, use a toaster oven or skillet to help retain some crispness. Microwaving can make them a bit soft, but it's still a viable option if you're in a hurry!

Is this Cinnamon Roll French Toast healthy?

Let's be honest, it's a treat, not a health food, alright? These are relatively high in sugar and carbohydrates, so enjoy them in moderation. You can lighten it up a bit by using lower-fat milk and adding fresh fruit as a topping for added nutrients and fiber. Portion control is key – think of it as a delightful indulgence rather than an everyday staple!

Can I use something other than butter to cook my Cinnamon Roll French Toast?

Absolutely! If you're looking for a dairy-free option, coconut oil works brilliantly. It adds a subtle hint of coconut flavor, which complements the cinnamon rolls nicely. Just be sure to use refined coconut oil if you don't want too strong a coconut taste.