Air Fryer Garlic Parmesan Crusted Pork Chops

Air Fryer Perfection Garlic Parmesan Chops Crispy Quick
By Sandra

Air Fryer Perfection Garlic Parmesan in under 25 These juicy crispy pork chops are familyfriendly ready in a flash Get my secret for the perfect crust ... Quick & Easy Recipes

Recipe Introduction

Quick Hook

Fancy some Air Fryer Perfection: Garlic Parmesan on your pork chops? Honestly, who doesn't love a bit of crispy, garlicky goodness? This recipe nails that flavour combo. It's a win-win.

Brief Overview

This recipe brings Italian-American flavours right to your dinner table. It transforms humble pork chops into something special. This is a super Easy Air Fryer Pork Chop Recipe , taking about 25 minutes total.

It serves four hungry souls.

Main Benefits

The Air Fryer Pork Chops Parmesan Crust is incredibly flavourful and quick. Plus, using the air fryer means less fat! This makes it perfect for a weeknight meal. Honestly, it's proper lush.

Craving Garlic Pork Chop Recipes ? This recipe really delivers. Let's dive into the ingredients, shall we?

Air Fryer Garlic Parmesan Crusted Pork Chops Recipe Card

Air Fryer Perfection Garlic Parmesan Chops Crispy Quick Recipe Card
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Preparation time:10 Mins
Cooking time:15 Mins
Servings:4 servings

Ingredients:

Instructions:

Nutrition Facts

Calories:350
Fat:20g
Fiber:8g

Recipe Info

Category:Main Course
Cuisine:Italian-American

What You'll Need for Your Pork Chops In Airfryer

Alright, let's gather what you'll need for these beauties. Here's a breakdown of the ingredients for the pork chops and the magical Parmesan crust.

This is how we achieve Air Fryer Chops so delicious!

  • For the Pork Chops:

    • You'll need 4 boneless pork chops, about 1-inch thick. (approx. 600g)
    • Grab 1 tablespoon of olive oil. (15 ml)
    • A teaspoon of garlic powder. (5 ml)
    • Half a teaspoon of onion powder. (2.5 ml)
    • Half a teaspoon of dried Italian seasoning. (2.5 ml)
    • Salt and pepper to taste, of course!
  • For the Garlic Parmesan Crust:

    • Get half a cup of grated Parmesan cheese (approx. 50g).
    • You'll want a quarter cup of panko breadcrumbs (approx. 25g).
    • Minced garlic, 2 cloves to be precise (approx. 2 teaspoons).
    • Two tablespoons of melted unsalted butter (30 ml).
    • And a tablespoon of chopped fresh parsley, if you fancy it (optional) (15 ml).
Air Fryer Garlic Parmesan Crusted Pork Chops presentation

Unlock Air Fryer Pork Chops with Garlic and Herbs!

Now that we've got our bits sorted let's get this show on the road! Before we get cooking, let's talk about some helpful hints.

It makes a big difference to know Pork Chop Recipes Air Fryer Boneless will be quick and easy!

Ingredients & Equipment for Air Fryer Perfection: Garlic Parmesan Chops

Right then, let's talk ingredients! We're aiming for Air Fryer Perfection: Garlic Parmesan encrusted pork chops , so good ingredients are key. Let's dive in.

Main Ingredients

Here’s what you’ll need, measurements precise as a surgeon’s cut, innit?

  • 4 boneless pork chops, about 1 -inch thick (approx. 600g ). Aim for good quality, not too much fat.
  • 1 tablespoon olive oil ( 15 ml ). Extra virgin is posh, but regular is fine.
  • 1 teaspoon garlic powder ( 5 ml ). It's gives it that Garlic Pork Chop Recipes flavour
  • ½ teaspoon onion powder ( 2.5 ml )
  • ½ teaspoon dried Italian seasoning ( 2.5 ml ). A mix of oregano, basil, and thyme usually.
  • Salt and freshly ground black pepper to taste. Don't be shy!

Then for the glorious crust, mate:

  • ½ cup grated Parmesan cheese (approx. 50g ). Proper Parmigiano Reggiano if you’re feeling fancy, but the pre-grated stuff works too, honestly.
  • ¼ cup panko breadcrumbs (approx. 25g ). These give a lovely, light crisp.
  • 2 cloves garlic, minced (approx. 2 teaspoons ). Fresh is best, always.
  • 2 tablespoons melted unsalted butter ( 30 ml ). Adds richness and helps the crust stick.
  • 1 tablespoon chopped fresh parsley (optional) ( 15 ml ). Adds a bit of colour and freshness.

Seasoning Notes

We are creating Air Fryer Pork Chops Parmesan Crust , it is all about that flavour bomb! The garlic, Parmesan, and Italian herbs are the holy trinity here.

For a bit of extra umph, try a pinch of red pepper flakes in the crust - Spicy Kick !.

If you are looking for a Quick Air Fryer Pork Chop Dinner , You can use garlic salt instead of garlic powder for a shortcut.

Equipment Needed

For the equipment, you don't need a posh setup.

  • Air fryer. Obviously. This is all about the Air Fryer Chops after all.
  • Shallow bowls or plates. For breading the pork chops in airfryer .
  • Meat thermometer. Seriously, get one if you don't have one. We are looking to reach 145° F ( 63° C)

A plate for mixing the ingredients is also a good idea. If you are really fancy you can use ramekins for each individual ingredient.

But Here's your list for Easy Air Fryer Pork Chop Recipe . Now you know what you need!

Air Fryer Perfection: Garlic Parmesan Chops – Get Ready!

Honestly, who doesn't love a good pork chop recipe air fryer boneless ? Especially when it's quick, easy, and tastes like you spent hours slaving away.

Today, we're diving into Air Fryer Perfection: Garlic Parmesan Crusted Pork because, well, it's a game-changer. Forget dry, boring pork.

We're talking juicy, tender pork chops in airfryer with a ridiculously delicious crust. Seriously, this quick air fryer pork chop dinner is a weeknight winner!

Did you know that one study showed that air frying can reduce fat content by up to 75% compared to traditional frying? Now you can enjoy your air fryer chops guilt free! Let's jump right in!

Prep Like a Pro: Your Mise en Place

First things first, essential mise en place . This is the French way of saying "get your stuff together." Chop your parsley and mince your garlic.

Mix your olive oil with the Italian seasoning, garlic powder, and onion powder in a small bowl. Combine the Parmesan, breadcrumbs, melted butter, and minced garlic in another bowl.

Set aside for later. This is how we achieve garlic pork chop recipes . It's about organization, my friend!

Step-by-Step to Air Fryer Pork Chop Bliss

Alright, time to cook!

  1. Pat those pork chops dry with paper towels. Seriously, dry.
  2. Brush the pork chops with that yummy olive oil and spice mixture. Season with salt and pepper.
  3. Press the Parmesan crust mixture onto both sides of each chop. Get that cheese on there!
  4. Preheat your air fryer to 400° F ( 200° C) . That's key for even cooking.
  5. Pop the pork chops into the air fryer, making sure not to overcrowd. If you need to cook in batches. Cook for 12- 15 minutes , flipping halfway through. Internal temp should hit 145° F ( 63° C) .
  6. Rest for 5 minutes before serving.

Pro Tips for Air Fryer Chops

  • Dry Chops Are Key : Seriously, you want those chops dry before seasoning. Trust me on this.
  • To get the best Parmesan Crusted Pork Chops Air Fryer, give the Chops a quick spritz of oil half way through the cooking to crisp up the top of the chop!

So, there you have it! Recipe for pork chops in air fryer doesn't get easier than this. Enjoy your easy air fryer pork chop recipe with family and friends.

You can also try the Air Fryer Pork Chops with Garlic and Herbs variation, for an extra flavour punch!

Right then, let's talk details! Here are some extra bits about Air Fryer Perfection: Garlic Parmesan pork chops to really nail it. It's all about making life easier, innit?

Recipe Notes

Serving like a Pro

  • Plating matters, yeah? I like to slice the Air Fryer Chops and fan them out on a plate. A sprinkle of fresh parsley makes it look fancy.
  • For sides, think about what goes with Garlic Pork Chop Recipes . Creamy mashed potatoes are always a winner. Roasted asparagus or a simple salad are also brilliant. A glass of crisp white wine? Oh my gosh, perfect!

Storage Sorted

  • Got leftovers? Pop those Pork Chops In Airfryer into an airtight container and into the fridge. They'll be good for about 3-4 days.
  • Freezing is an option, if you need. Let the Air Fryer Pork Chops with Garlic and Herbs cool completely, then wrap them tightly in cling film before freezing. They'll keep for up to 2 months.
  • Reheating? The air fryer is your best bet. A few minutes at 350° F ( 175° C) should do the trick. They may be also reheated using a microwave at high for 1 minute.

Mix it Up, Mate!

  • Want a lighter version? Skip the Parmesan Crusted Pork Chops Air Fryer and use almond flour instead of panko for a gluten-free Easy Air Fryer Pork Chop Recipe .
  • Seasonal swap? Use fresh rosemary and thyme in the crust during the winter months. In summer, basil and oregano rock it.

Nutrition Nitty-Gritty

  • Okay, I am no nutritionist! These Pork Chop Recipes Air Fryer Boneless are about 350 calories per serving, with a good whack of protein (35g).
  • Pork is a great source of protein. The Parmesan adds calcium and flavour. It's a hearty meal but it is a balanced one, especially when paired with veggies.

Look, don't be scared to experiment with your Recipe For Pork Chops In Air Fryer . Cooking should be fun, right? And a Quick Air Fryer Pork Chop Dinner is totally achievable.

So go on, give it a whirl, and let me know how you get on. Honestly, even if you mess it up a bit, it'll still taste great!

Delicious Air Fryer Perfection Garlic Parmesan Crispy Easy Recipe

Frequently Asked Questions

How do I keep my "Air Fryer Perfection: Garlic Parmesan" pork chops from drying out?

Nobody wants a dry pork chop, especially not when you're going for that perfect Parmesan crust! The key is not to overcook them. Use a meat thermometer and aim for an internal temperature of 145°F (63°C). Resting the chops for 5 minutes after cooking also lets the juices redistribute, keeping them lovely and moist.

Can I make "Air Fryer Perfection: Garlic Parmesan" pork chops ahead of time?

You can definitely prep ahead! I recommend preparing the Parmesan crust mixture and storing it separately. You can also season the pork chops and keep them in the fridge. Just before cooking, apply the crust and pop them in the air fryer. If you need to cook them entirely ahead, they’re best reheated in the air fryer to retain crispiness.

What if I don't have panko breadcrumbs for the "Air Fryer Perfection: Garlic Parmesan" crust?

No panko, no problem! You can substitute regular breadcrumbs, though the texture will be slightly different – panko tends to be crispier. For a gluten-free option, try using crushed gluten-free crackers or almond flour. They won’t have the exact same bite, but will still give a lovely coating.

Is there a vegetarian option for this "Air Fryer Perfection: Garlic Parmesan" recipe?

While this particular recipe focuses on pork, the garlic Parmesan crust is delicious on other things too! Try using it on thick slices of halloumi cheese or even portobello mushrooms for a tasty vegetarian alternative. You'll need to adjust the cooking time accordingly.

How long will leftovers of "Air Fryer Perfection: Garlic Parmesan" last, and what's the best way to reheat them?

Leftover pork chops will keep in the fridge for 3-4 days. To reheat, the air fryer is your best bet to keep the crust crispy – a few minutes at 350°F (175°C) should do the trick. You can also reheat them in the oven, but avoid the microwave as that will make them soggy – nobody wants that!

Can I use bone-in pork chops with this air fryer garlic parmesan recipe?

Absolutely! Bone-in pork chops can be even more flavorful. You'll just need to adjust the cooking time as they typically take longer to cook than boneless. Keep an eye on the internal temperature, ensuring it reaches 145°F (63°C), and expect to add a few extra minutes to the cooking time.

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