Ice Cube Tray Pizza Bombs

Recipe Introduction: Meet Your New Go-To Snack!

Ever wondered how to spice up snack time? What if I told you there was a super fun and easy way to make Ice Cube Tray Pizza Rolls-Quick ? Honestly, these are seriously addictive.

They combine all the cheesy, tomato-y goodness of pizza into perfectly portioned bites.

Bite-Sized Bliss: Why Mini Pizza Bites are the Business

These little beauties are inspired by the classic pizza roll. They're even better made from scratch, and surprisingly easy. With a recipe that only takes 20 minutes prep and 20 minutes cooking these Quick Pizza Snacks are a must try.

Plus, who can resist anything that comes in mini form?

Pizza…But Make it Finger Food Appetizers

Originally, I saw the recipe on TikTok, but I've tweaked it to make it even easier and tastier. These Homemade Pizza Rolls are perfect for a casual get-together, or a Kid-Friendly Snacks option.

They are even great Party Appetizers Easy . Think about it: no plates needed, just grab and go.

From Italy with Love (and an Ice Cube Tray)

Pizza, as we all know, hails from Italy. These adapted pizza rolls are my take on the classic. They're a delicious, crowd-pleasing option.

This recipe is easy-peasy, taking about 1 hour and 35- 40 minutes from start to finish. One batch makes 24 Pizza Rolls , perfect for sharing.

.. or not!

Healthier Than You Think (Well, Sort Of!)

While they might not be a salad, these Ice Cube Tray Snacks offer a bit of homemade goodness. You get a dose of calcium from the cheese and a little lycopene from the tomato sauce.

Plus, making them yourself means you control the ingredients!

Ready to get started? First, gather your ingredients!

Ice Cube Tray Pizza Bombs Recipe Card

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Preparation time:20 Mins

Cooking time:20 Mins

Servings:24 Pizza Bombs

Ingredients:

• 1 cup (240ml) warm water (around 105-115°F / 40-46°C)
• 2 ¼ teaspoons (7g) active dry yeast
• 1 teaspoon (6g) granulated sugar
• 2 ½ cups (315g) all-purpose flour, plus more for dusting
• 1 teaspoon (6g) salt
• 2 tablespoons (30ml) olive oil, plus more for greasing
• 1 cup (240ml) pizza sauce
• 1 ½ cups (170g) shredded mozzarella cheese
• ½ cup (50g) pepperoni, diced
• 1 teaspoon (2g) dried Italian seasoning
• Pinch of red pepper flakes (optional)

Instructions:

• In a large bowl, combine warm water, yeast, and sugar. Let stand for 5-10 minutes until foamy.
• Add flour, salt, and olive oil to the yeast mixture. Mix until a shaggy dough forms.
• Turn dough out onto a lightly floured surface and knead for 5-7 minutes until smooth and elastic. Alternatively, use a stand mixer with a dough hook.
• Place dough in a lightly oiled bowl, turning to coat. Cover and let rise in a warm place for 1 hour, or until doubled in size.
• Grease an ice cube tray well.
• Punch down the risen dough. Roll it out thinly on a lightly floured surface (about 1/8 inch thick).
• Use a pizza cutter or knife to cut the dough into squares slightly larger than the ice cube compartments.
• Gently press each dough square into a cube of the ice cube tray, leaving some overhang. Spoon a small amount of pizza sauce into each, followed by mozzarella cheese, pepperoni (or desired toppings), and Italian seasoning.
• Gently fold the overhanging dough over the filling to seal each pizza bomb.
• Cover and let rise for 15-20 minutes for a slightly puffier result (optional).
• Preheat oven to 375°F (190°C). Bake for 15-20 minutes, or until golden brown and the cheese is melted and bubbly.
• Let cool slightly before carefully removing the pizza bombs from the ice cube tray. Serve warm.

Nutrition Facts

Calories:275

Fat:11g

Fiber:2g

Recipe Info

Category:Snack

Cuisine:American

Ingredients & Equipment: Let's Get This Party Started!

So, you fancy whipping up some Ice Cube Tray Pizza Rolls-Quick ? Awesome! This is going to be a blast.

It's like a super easy version of making homemade pizza rolls . I remember the first time I tried this, I got the filling everywhere .

But hey, that’s part of the fun! This pizza dough recipe easy is super forgiving!

Main Ingredients: The Heart of Our Mini Pizza Bites

Right, let’s grab what we need for these finger food appetizers . Remember, decent ingredients make decent appetizers easy finger food .

• Warm Water: 1 cup (240ml) . Aim for lukewarm, not bathwater hot. About 105- 115° F (40- 46° C) is perfect.
• Active Dry Yeast: 2 ¼ teaspoons (7g) That’s one standard packet. Make sure it’s fresh! Otherwise, your dough won't rise.
• Granulated Sugar: 1 teaspoon (6g) . Just a little somethin' to feed the yeast and get it going.
• All-Purpose Flour: 2 ½ cups (315g) , plus extra for dusting. Plain old all-purpose does the trick!
• Salt: 1 teaspoon (6g) . Don’t skip the salt. It balances the flavors!
• Olive Oil: 2 tablespoons (30ml) , plus extra for greasing. Good olive oil adds flavour, so try to use good stuff.
• Pizza Sauce: 1 cup (240ml) . Store-bought is grand. You could also make your own!
• Shredded Mozzarella Cheese: 1 ½ cups (170g) . The good stuff!
• Pepperoni: ½ cup (50g) , diced. Or whatever you fancy. Veggies work great too.
• Dried Italian Seasoning: 1 teaspoon (2g) . Adds that lovely pizza-y smell.
• Red Pepper Flakes (optional): A pinch. For those who like a kick!

Seasoning Notes: Spicing Up Your Mini Pizzas

Italian seasoning is crucial. It's classic pizza flavour. Don't skimp. A pinch of garlic powder in the sauce is another good shout.

For substitutions, dried oregano and basil will do in a pinch. Just go easy on them.

Equipment Needed: Simple Tools for Kid-Friendly Snacks

Honestly, you don't need much.

• Ice cube tray . Silicone is best for popping those little ice cube tray snacks out.
• Large mixing bowl.
• Measuring cups and spoons.
• Baking sheet.
• Pizza cutter or knife.
• Rolling pin.

That's it, simple! Let's get ready to make the best mini pizza bites ever! These party appetizers easy are going to be a hit!

Craving a Quick Pizza Fix? Think Ice Cube Tray Pizza Rolls!

Honestly, who doesn't love pizza rolls? They're the perfect finger food appetizers for a lazy afternoon or a party . But store-bought ones? A bit meh, right? So, I had this mad idea: what if we made them from scratch , and even better, used an ice cube tray? Yep, that’s how Ice Cube Tray Pizza Rolls-Quick became a staple in my house.

I'm talking seriously simple and incredibly delicious mini pizza bites . They are also great Ice Cube Tray Snacks .

Prep Steps: Get Your Mise en Place On!

First things first, let's get organized. Warm 1 cup (240ml) of water to 105- 115° F (40- 46° C) . I nearly scalded myself once – don't be like me! Make sure your 2 ¼ teaspoons (7g) of yeast is fresh.

Old yeast is a total buzzkill. Chop your ½ cup (50g) pepperoni , shred 1 ½ cups (170g) mozzarella , and measure out your 1 cup (240ml) pizza sauce .

Having everything ready saves time and avoids the "Oh my gosh, I forgot the cheese!" moment.

The Step-by-Step for Homemade Pizza Rolls

Ready to roll? (Pun intended, totally.)

1. Activate the yeast: Mix warm water, yeast, and 1 teaspoon (6g) sugar . Wait 5- 10 minutes until foamy.
2. Make the dough: Add yeast mix to 2 ½ cups (315g) flour , 1 teaspoon (6g) salt , and 2 tablespoons (30ml) olive oil . Mix until it forms a shaggy dough.
3. Knead the dough: Knead on a floured surface for 5- 7 minutes until smooth.
4. First rise: Place dough in an oiled bowl, cover, and let rise for 1 hour in a warm place.
5. Prep the tray: Grease an ice cube tray – silicone is your best mate here.
6. Fill: Roll out dough thinly, cut squares, and press into the ice cube tray. Add sauce, cheese, and pepperoni.
7. Seal and Bake: Fold dough over to seal. Bake at 375° F ( 190° C) for 15- 20 minutes , until golden and bubbly.

Pro Tips for Your Quick Pizza Snacks

Here's the real goss, alright? Generously grease the ice cube tray! Honestly, nothing is more annoying than trying to pry out stuck pizza rolls .

Another tip? Don't overfill! It's tempting, but trust me, it's a recipe for disaster. Make ahead? Absolutely! Freeze them after baking and just reheat when the craving hits.

A good Pizza Dough Recipe Easy to follow can really make a difference, believe me.

So there you have it – Ice Cube Tray Pizza Rolls-Quick . The perfect Kid-Friendly Snacks that are ready to take over the afternoon.

Give it a go and let me know what you think!

Recipe Notes for Your Ice Cube Tray Pizza Rolls-Quick Adventure

So, you're ready to dive into making these adorable mini pizza bites ? Awesome! Honestly, this recipe for Ice Cube Tray Snacks is all about having fun.

Remember that TikTok video? We're totally recreating those homemade pizza rolls , only a bit tastier, if I do say so myself! Let's cover a few bits and bobs to make sure your pizza rolls are absolutely spot on.

Serving Like a Pro: Appetizers Easy Finger Food

These Finger Food Appetizers are perfect just as they are, but presentation matters, doesn’t it? Think about lining them up on a nice platter.

Maybe drizzle a bit of extra pizza sauce over the top for extra zing and for visual appeal. A little sprig of basil never hurt anyone either! On the side, a simple bowl of marinara is great for dipping.

As for drinks? A fizzy drink is always a winner. It cuts through the richness nicely.

Storing your Quick Pizza Snacks Like a Boss

These Quick Pizza Snacks are best enjoyed fresh but leftovers can be kept. To refrigerate: Just pop any leftover Pizza Rolls into an airtight container and keep them in the fridge for up to 3 days .

To reheat, a quick zap in the microwave is fine, but for the crispiest results, reheat them in the oven at 350° F ( 175° C) for a few minutes.

Freezing is also an option. Flash freeze on a baking sheet then transfer to a freezer bag for up to 2 months .

Reheat from frozen in the oven.

Mix it Up: Dietary Swaps and Seasonal Fun

One of the best things about this Pizza Dough Recipe Easy is how versatile it is. For a vegetarian twist, ditch the pepperoni and load them up with veggies like chopped bell peppers or mushrooms.

Feeling adventurous? Add a pinch of red pepper flakes for a kick. Gluten-free? Use a gluten-free flour blend, though the texture might be a tad different.

For seasonal swaps, think about using fresh basil in the summer. These Kid-Friendly Snacks can be made all year.

Nutrition Scoop: What You Need to Know

Each serving (about 3 Pizza Rolls ) clocks in around 250-300 calories . You also get a decent dose of protein.

It’s cheesy goodness, but it’s also got carbs, so keep that in mind. These Party Appetizers Easy are a nice treat every once in a while.

They won’t break the bank, or your diet.

So there you have it. Remember, baking is all about having a go. Don't worry if your first batch isn't perfect.

Grab your ice cube tray and you'll be knocking up these Ice Cube Tray Pizza Bombs in no time! You got this!