Creamy Smoked Sausage and Potato Crockpot Comfort

This Creamy Smoked Sausage Potato Crockpot recipe is proper comfort food Smoky sausage tender potatoes and a dreamy creamy sauce Easy and delicious Get the recipe ... Healthy Eats
- Recipe Introduction
- Creamy Smoked Sausage and Potato Crockpot Comfort Recipe Card
- look into into Creamy Smoked Sausage Potato Goodness
- What You'll Need for This Hearty Dish
- Time to Gear Up: What You'll Need
- Creamy Smoked Sausage Potato Crockpot Comfort
- Recipe Notes for Your Creamy Smoked Sausage Potato Masterpiece
- Frequently Asked Questions
Recipe Introduction
Quick Hook
Fancy some proper comfort food? This creamy smoked sausage potato recipe is just the ticket. Honestly, you won't believe how easy it is to make this taste this good.
Brief Overview
This sausage and potato casserole is a hearty, American-inspired dish. It takes about 15 minutes to prep, and then your slow cooker does all the work.
This recipe serves about 6 hungry bellies.
Main Benefits
This recipe is pure comfort food recipes . What makes this creamy potato sausage bake so special? The creamy sauce wraps around kielbasa potato chunks for a taste sensation.
This dish is guaranteed to warm you up on a chilly night and easy crockpot sausage dinner .
Creamy Smoked Sausage and Potato Crockpot Comfort Recipe Card

Ingredients:
Instructions:
Nutrition Facts
look into into Creamy Smoked Sausage Potato Goodness
Do you ever have those days where you just want something warm and filling? This recipe will become your new favourite.
Making this smoked sausage potato crockpot recipe is easier than boiling an egg. You just throw everything in the slow cooker and let it do its thing.
The best part is that creamy potato sausage slow cooker dishes are incredibly satisfying.
My first attempt didn't include the optional sausage sautéing step, but trust me , browning the sausage first adds another layer of flavour. It's worth the extra five minutes.

What You'll Need for This Hearty Dish
This recipe calls for simple ingredients. I am pretty sure that you have most of them in your cupboard.
- 1 lb smoked sausage
- 2 lbs potatoes
- 1 small onion
- 2 cloves garlic
- 1 can cream of mushroom soup
- 1 cup chicken broth
- 1 cup cheddar cheese
- ½ cup sour cream
You can adjust these to suit your tastes. Don’t forget the salt, pepper, and parsley for garnish. Let’s go and enjoy this One-pot sausage potato meal
Time to Gear Up: What You'll Need
Alright, let's talk about what you’ll need to whip up this creamy smoked sausage potato dream. Don’t worry, it’s all pretty basic.
You know, the kind of stuff you’ve probably already got kicking about in the kitchen. This comfort food recipe is forgiving.
Honestly.
Main Ingredients Lowdown
- Smoked Sausage: 1 lb (454g) – Go for quality. You know, the kind that smells amazing even before you cook it. Kielbasa is banging. Andouille adds a spicy kick .
- Potatoes: 2 lbs (907g) Yukon Golds or Reds work best. They should be firm. Cut them into 1-inch cubes.
- Onion: 1 small, diced ( about ½ cup ) – Any kind will do.
- Garlic: 2 cloves , minced. – Because everything is better with garlic, right?
- Cream of Mushroom Soup: 1 (10.5 oz) can (298g) . You can use cream of chicken if you're feeling wild.
- Chicken Broth: 1 cup (237ml)
- Shredded Cheddar Cheese: 1 cup (113g) .
- Sour Cream: ½ cup (118ml) . This adds the creamy to this creamy potato sausage bake .
- Paprika: 1 teaspoon (5ml) (optional).
- Black Pepper: ½ teaspoon (2.5ml)
- Salt: to taste. Start with ¼ teaspoon (1.25ml) .
Seasoning Secrets
Think of paprika as a flavor enhancer and a bit of a color boost. Don’t be shy! If you fancy a spicy kick , a pinch of cayenne pepper is your friend.
No cream of mushroom soup? Cream of celery is a good shout. Or, if you have some skills, whip up a quick béchamel.
This kielbasa potato creamy sauce is super versatile.
Essential Kit
- A 6-quart (5.7 liter) or larger slow cooker. Crucial for this smoked sausage potato crockpot recipe .
- Cutting board and knife.
- Measuring cups and spoons.
- Skillet (if you're sautéing the sausage).
- Mixing bowl.
Seriously, that's it! This easy crockpot sausage dinner is all about minimal fuss. My nan used to say that the best recipes are the ones where you chuck it all in and forget about it.
She had a point! If you haven’t got a slow cooker, a casserole dish will do, but the slow cooker makes it an effortless Creamy potato sausage slow cooker .
Creamy Smoked Sausage Potato Crockpot Comfort
Alright, gather 'round, foodies! Let's talk about Creamy Smoked Sausage Potato perfection. Honestly, this recipe is like a warm hug on a plate.
It's so easy, it's almost criminal. We're talking total comfort food, slow-cooker style. Who doesn't love comfort food recipes ?
Prep Like a Pro
- Essential mise en place : First things first, slice your 1 lb smoked sausage into ¼-inch rounds. Peel and cube your 2 lbs potatoes. Dice your small onion and mince those 2 cloves of garlic. Get everything ready to go.
- Time-saving organization tips : I sometimes chop the veggies the night before. It's a game-changer. Store them in airtight containers in the fridge. Thank me later!
- Safety reminders : Watch those fingers when you're chopping! We don't want any culinary casualties.
Let's Get Cooking: Step-by-Step
- (Optional) Sauté Sausage: Heat 1 tablespoon of olive oil or butter in a skillet. Sauté the sausage until it's lightly browned. Drain off any excess fat.
- Combine the Goodies: Put the potatoes, onion, garlic, and that delicious sausage into your crockpot.
- Mix the Creamy Goodness: In a bowl, whisk together the 1 (10.5 oz) can of cream of mushroom soup, 1 cup chicken broth, 1 cup shredded cheddar cheese, ½ cup sour cream, 1 teaspoon paprika (if you're feeling fancy), ½ teaspoon black pepper, and salt to taste.
- Pour and Combine: Pour that glorious soup mixture over everything in the crockpot. Stir gently. Make sure those potatoes are mostly covered.
- Slow Cook to Perfection: Cover and cook on LOW for 6- 7 hours or on HIGH for 3- 4 hours . You know it's ready when a fork easily pierces the potatoes.
- Finish and Serve: Give it a good stir before serving. Garnish with fresh parsley or green onions if you're feeling extra!
Pro Tips for Maximum Flavor
- Sautéing the sausage beforehand adds a ton of flavour. Honestly, it's worth the extra five minutes.
- Avoid mushy potatoes! Check for doneness after the minimum cooking time. Don't overcook!
- Got leftovers? This sausage and potato casserole tastes even better the next day.
So there you have it. Easy crockpot sausage dinner doesn't get easier than this. This recipe for creamy potato sausage slow cooker will be a hit with everyone and you may want to try it in smoked sausage potato crockpot recipe format.
Now go on, get in the kitchen, and whip up some Creamy Smoked Sausage Potato magic! You deserve it. Cheers, you bloody legend.
Recipe Notes for Your Creamy Smoked Sausage Potato Masterpiece
Alright, let's talk shop about this creamy potato sausage slow cooker sensation. Consider this less of a lecture and more like a chinwag.
I want to share some handy tips. We'll make this smoked sausage potato crockpot recipe absolutely bulletproof!
Serving Up Some Serious Style
Presentation matters, doesn't it? Think rustic chic. A dollop of sour cream, a sprinkle of parsley. Serve your creamy smoked sausage potato creation in a nice bowl.
Maybe with a side of crusty bread for soaking up that glorious sauce! I love a simple green salad alongside.
The freshness cuts through the richness beautifully. A pint of chilled lager wouldn’t go amiss either, would it?
Storage: No Waste, Just Taste
Got leftovers? Lucky you! This sausage and potato casserole keeps brilliantly. Pop it in an airtight container. Into the fridge it goes for up to 3 days.
Honestly, though, it never lasts that long in my house! Reheat gently on the hob or in the microwave. If you're thinking long-term, freezing is an option.
Portion it out first. Then you have ready meals for another day. Defrost thoroughly before reheating.
Variations: Let's Get Creative!
Fancy a bit of a twist? For a lighter version, use turkey sausage. Opt for low-fat soup. You could even swap out some of the potato for cauliflower.
It helps slash those carbs, you know? For a bit of spice, chuck in some chilli flakes. Or use a chorizo instead of kielbasa.
Seasonally, try adding some roasted butternut squash in autumn. It really brings a touch of class. The key is to have fun and experiment.
Nutrition: Fuel for the Soul
Okay, let's keep it real simple. This kielbasa potato creamy sauce dish is packed with protein. It's got carbs for energy and some fat for flavour.
Potatoes are a good source of Vitamin C. But remember it's comfort food recipes . So it is not exactly a health food.
A portion is a good source of protein from the sausage. Just be mindful of portion sizes. Everything in moderation, eh?
Honestly, this creamy smoked sausage potato is all about making you smile. It's about enjoying good food with good company.
Don't be afraid to make it your own! You might even say this can be turned into slow cooker sausage potato cheese .
With a few tweaks and personal twists. So get in the kitchen. Get stuck in. Most of all, have a laugh whilst you whip up this easy crockpot sausage dinner .
And if you fancy making it an easy smoked sausage potato bake why not cook it in the oven, I say!.
Enjoy, you legend.

Frequently Asked Questions
Can I make Creamy Smoked Sausage and Potato ahead of time? I'm trying to be a proper busy bee!
Absolutely! This dish is great for meal prepping. You can assemble all the ingredients in the crockpot the night before, store it in the fridge, and then start cooking it in the morning. Just be sure to add a little extra cooking time since it's starting from cold.
What's the best way to store leftover Creamy Smoked Sausage Potato? And how long will it last?
Leftovers can be stored in an airtight container in the fridge for 3-4 days. Reheat gently on the stovetop or in the microwave until heated through. You might need to add a splash of milk or broth if it seems a little thick after being refrigerated.
My Creamy Smoked Sausage and Potato came out a bit watery. Is there a way to thicken it up?
No worries, it happens! There are a couple of simple fixes. You could mix a tablespoon of cornstarch with a little cold water to create a slurry, then stir it into the crockpot during the last 30 minutes of cooking. Alternatively, remove some of the liquid and simmer it on the stovetop until it reduces and thickens, then return it to the crockpot.
What kind of sausage works best in this Creamy Smoked Sausage Potato recipe? I'm keen to try it but not sure what banger to use.
The beauty of this recipe is its versatility! Kielbasa and Andouille sausage are popular choices and offer great smoky flavor. However, feel free to experiment with your favorite type of smoked sausage, such as Polish sausage or even a spicy chorizo for a kick. Just make sure it's pre-cooked smoked sausage.
Is this Creamy Smoked Sausage and Potato dish healthy? What are the nutritional considerations?
While incredibly comforting, this dish is relatively high in calories, fat, and sodium. To make it healthier, consider using turkey sausage, low-fat cream of mushroom soup, and reducing the amount of cheese. Adding extra vegetables like bell peppers or broccoli can also boost the nutritional value. Remember to check the sodium content of your sausage and soup as they can vary greatly. A bit of moderation is key!
Can I adapt this Creamy Smoked Sausage Potato recipe to be dairy-free or vegetarian?
Yes, you can! For a dairy-free version, use a plant-based cream of mushroom soup and substitute the sour cream and cheddar cheese with dairy-free alternatives. For a vegetarian option, replace the smoked sausage with plant-based sausage or add in more vegetables like bell peppers and mushrooms.