Stuffed Lemon Cookies

Name: Stuffed Lemon Cookies
Prep time: 30 min
Cook time: 8 min
Total time: 38 min
Ingredients: Caster Sugar: 55 grams (1/4 cup); Cornstarch: 4 grams (1 teaspoon); Egg: 1 (53 grams); Fresh Lemon Juice: 45 grams (3 tablespoons); Lemon Peel: From approximately 1/4 lemon (only the yellow peel, avoiding the white pith); Unsalted Butter: 22 grams (1 and 1/2 tablespoons); Unsalted Butter (Room Temperature: 110 grams (1/2 cup)); Caster Sugar: 110 grams (1/2 cup); Lemon Zest: From 3/4 of a lemon; Vanilla Paste or Vanilla Extract: 1 teaspoon; Egg: 1 (52 grams); All-Purpose Flour: 200 grams (1 and 2/3 cups); Salt: A pinch; Baking Soda: 1/2 teaspoon; Granulated White Sugar: For coating the cookies

Bake Stuffed Lemon Cookies - Buttery Delight

By Sandra December 11, 2024 Updated: February 5, 2025

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5.00 (2 Ratings)

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