Sloppy Joe Dip Your New Party Staple

Sloppy Joe Dip ChefApproved Party Staple

By SandraSeptember 14, 2025

Forget messy sandwiches This Hot Sloppy Joe Dip is a cheesy savory dream Inspired by Chef John its the perfect Easy Appetizer Recipe for game day Get it now ... Quick & Easy Recipes

Table of Contents

☷

Recipe Introduction

Quick Hook

Ever crave that comforting Sloppy Joe flavour without the messy bun? This Chef John's Hot Sloppy Joe dip is your answer! It delivers all the sweet, tangy, and savoury goodness in a warm, cheesy embrace.

Honestly, it's like the best part of childhood, but in dip form.

Brief Overview

This is a deconstructed version of the classic sandwich. Think of it as an Easy Appetizer Recipe , perfect for sharing.

It's a super simple dish that hails from the good ol' US of A. Ready in about 30 minutes, this Cheesy Dip Recipe makes enough for 8-10 hungry dippers.

Main Benefits

This recipe offers a protein punch thanks to the Ground Beef Dip and it's totally customisable. Dip For Dinner , perhaps? It's ideal for Low Carb Game Day Meals , potlucks, or even a cozy night in.

What makes it special? Well, it's total comfort food, elevated to party status!

Time to gather your ingredients for this flavour bomb.

The Ultimate Sloppy Joe Dip Recipe

Are you ready to ditch the buns and dive into something truly spectacular? This Hot Sloppy Joe Dip Recipe is about to become your new party staple.

Forget the fork fumbling, this is all about that dip life! Inspired by food wishes and the culinary genius of Chef John, this dip captures the essence of the classic Sloppy Joe in a shareable, irresistible format.

You know, the first time I made this, I thought it was going to be just another Party Dip Recipe .

Oh my gosh, was I wrong! My mates devoured it. So good, and ready in just 30 minutes!

Sloppy Joe Dip Your New Party Staple presentation

How to make Sloppy Joe Soup

It's so easy that even I can do it!

From skillet to oven: A Step-by-Step

Ingredients & Equipment

Alright, let's talk about what you'll need to whip up this amazing Hot Sloppy Joe Dip recipe . Honestly, it's mostly stuff you probably already have lurking in your kitchen.

Think of it as a kitchen raid gone right. We all need some Easy Appetizer Recipe in our repertoire!

Main Ingredients

Here’s the lowdown, measurements are key for deliciousness!

Ground Beef: 1 pound (454g) of 80/20 ground beef. This blend is awesome because it has enough fat for flavor but doesn't leave you swimming in grease. If you prefer a leaner option, feel free to go for 90/10, but maybe add a drizzle of olive oil to keep things moist. Trust me on this.
Onion: 1 medium yellow onion, finely chopped. This adds sweetness and depth.
Garlic: 1 clove , minced. Because garlic makes everything better, right?
Tomato Sauce: 1 (15 ounce / 425g) can .
Ketchup: ½ cup (120ml) . This provides that classic Sloppy Joe tang.
Worcestershire Sauce: ¼ cup (60ml) . This is the secret ingredient that adds umami and depth, do not skip it!
Brown Sugar: 2 tablespoons (30ml) , packed. This balances the acidity.
Yellow Mustard: 1 teaspoon .
Chili Powder: ½ teaspoon .
Smoked Paprika: ½ teaspoon .
Salt and Pepper: To taste. Season generously, it's important!.
Cream Cheese: 8 ounces (225g) , softened. This is crucial for that creamy, dreamy texture. Make sure it's really softened, otherwise you'll end up with lumps.
Cheddar Cheese: 1 ½ cups (170g) , shredded. A cheddar blend is fine too!
Green Onions: Optional, for garnish.

Seasoning Notes

For that classic Sloppy Joe vibe, chili powder and smoked paprika are key. Honestly, I'm just trying to find the best Sloppy Joe Soup out there! If you're feeling adventurous, add a pinch of cayenne pepper for some heat.

And don't underestimate the power of Worcestershire sauce – it's the secret weapon for Chef John's Hot Sloppy Joe . If you're missing some, a dash of soy sauce can work in a pinch.

Think of it as a culinary MacGyver moment!.

Equipment Needed

Nothing fancy here!

Large Skillet or Dutch Oven: For browning the beef and simmering the sauce.
9x13 inch (23x33cm) Baking Dish: For baking the Cheesy Dip Recipe . If you don't have one this size, a slightly smaller one will work, just watch the baking time.
Mixing Bowl: For, well, mixing!

You know, sometimes the best recipes are the simplest ones. This Dip For Dinner is proper easy. Enjoy! Don’t forget this could make for some amazing Low Carb Game Day Meals if you skip the bread and use veggies for dipping.

Sloppy Joe Dip: Your New Party Staple (Chef-Approved!)

Forget messy Sloppy Joe sandwiches, yeah? This Hot Sloppy Joe Dip Recipe is a cheesy, savory dream. It transforms the classic flavors into an addictive appetizer.

Think of it as a big, warm hug, totally inspired by Chef John's food magic.

Prep Like a Pro: Your Essential Mise en Place

First things first: get organized. Chop 1 medium yellow onion and mince 1 clove of garlic . Get the 1 pound ground beef ready.

Soften 8 ounces cream cheese. Shred 1 1/2 cups cheddar. Having everything prepped saves loads of time!

Step-by-Step to Sloppy Joe Perfection

Brown the Beef: Cook the 1 pound ground beef in a skillet. Break it up until browned. Drain off any extra grease.
Sauté Onion and Garlic: Add the chopped onion to the beef. Cook until softened, about 5 minutes . Then, add minced garlic and cook for 1 minute . The smell is amazing, right?
Sauce Time: Stir in 1 can tomato sauce, 1/2 cup ketchup, 1/4 cup Worcestershire, 2 tablespoons brown sugar, 1 teaspoon mustard, 1/2 teaspoon chili powder, 1/2 teaspoon smoked paprika, salt and pepper. Simmer for 5 minutes .
Creamy Dream: Reduce heat to low. Cut the softened cream cheese into cubes. Stir until melted.
Cheese, Please! Stir in half the cheddar cheese.
Baking Dish Ready: Pour the mixture into a baking dish.
Top It Off: Sprinkle remaining cheese on top.
Bake Time! Bake at 350° F ( 175° C) for 15- 20 minutes . Or until bubbly and golden.

Pro Tips for a Proper Good Dip

Honestly, softening the cream cheese is crucial. Otherwise, you'll get lumps. I learned that the hard way once! Also, don’t overcook the beef.

We want it browned, not shoe leather. Low Carb Game Day Meals ? Serve this with veggies! You can even make it ahead! Just assemble and bake later.

The final Sloppy Joe Dip will be the star of any party, think about it as a Dip For Dinner that every chef would enjoy.

Recipe Notes

Alright, let's get down to the nitty-gritty! You know, all those little things that can make or break a recipe.

This Hot Sloppy Joe Dip Recipe is pretty foolproof, but I've got some insider tips to make it absolutely bangin' .

Sloppy Joe Dip Serving Suggestions

Right, so you've got this bubbling, cheesy masterpiece. Now what? Presentation is key, innit? Think about serving it in a cast iron skillet for that rustic, straight-from-the-oven vibe.

Plating & Presentation: Sprinkle some fresh, chopped parsley or green onions on top. Chef John's Hot Sloppy Joe magic is really in the flavour, but a little visual flair never hurt anyone.
Complementary Sides: Forget boring old crisps. Serve this cheesy dip recipe with toasted baguette slices, sturdy tortilla chips, or even some crunchy veggie sticks like carrots and celery. For drinks, a crisp lager or even an ice-cold cola works wonders. This is Dip For Dinner after all, and we need a full experience.

Storage Savvy

Leftovers? What leftovers? Seriously though, if you manage to resist polishing off the whole dish, here's how to handle it:

Refrigeration: Pop any leftover dip into an airtight container and it'll keep in the fridge for 3-4 days .
Freezing: Freezing it is an option but the texture might change a bit, because of the cheese. If you do freeze it, portion it out first, and it'll last for up to 2 months .
Reheating: The best way? Oven at 350° F ( 175° C) until bubbly. Microwave works in a pinch, but watch it doesn't explode!

Variations on a Theme

Fancy getting a bit creative? Why not?

Low Carb Game Day Meals : Swap out the brown sugar for a low-carb sweetener to make it keto-friendly. This is perfect for anyone watching their carbs but still wants a delicious ground beef dip experience.
Seasonal Ingredient Swaps: In the autumn, chuck in some roasted butternut squash for a sweet, nutty twist.

Nutrition Declassified

Ok, let's be real, this isn't exactly a health food. It is a party dip recipe But everything in moderation, right?

Basics: Each serving is roughly 350 calories , with around 20g of protein.
Health Perks: It's a good source of protein (thanks to the beef) and calcium (cheddar cheese, baby!), But portion control is key.

I hope I've given you all the deets you need to smash this Sloppy Joe Soup Recipe . Honestly, it's so easy, even I can't mess it up.

So go on, get cooking and impress your mates with this version of Sloppy Joe Soup . This Sloppy Joe Dip Crock Pot version is also great.

Enjoy your Easy Appetizer Recipe !

Cheesy Ground Beef Dip Chefs Hot Sloppy Joe Secret

Frequently Asked Questions

Can I make Chef John's Hot Sloppy Joe Dip ahead of time? This sounds like a right faff!

Absolutely! You can prepare the dip completely (up to the point of baking) and store it in the fridge for up to 24 hours. Just remember to add a few extra minutes to the baking time to ensure it's heated through. Think of it like batch cooking - a real time-saver for busy bees!

What are some good dippers to serve with this Hot Sloppy Joe Dip? I'm not sure about just plain crisps!

While crisps (or "chips," as our American friends call them) are classic, get creative! Tortilla chips are always a winner. Crusty bread, like a baguette sliced into rounds, is fantastic for scooping. For a healthier option, try vegetable sticks like carrots, celery, or bell peppers – they add a nice crunch and balance the richness of the dip.

How can I spice up this Sloppy Joe Dip? I like things with a bit of a kick!

If you're after a bit of heat, there are a few ways to achieve it. Add diced jalapeños to the beef mixture while it's browning, or sprinkle in a pinch of red pepper flakes. A dash of your favorite hot sauce, like Tabasco or sriracha, will also do the trick. Just remember, a little goes a long way – you can always add more, but you can't take it away!

Is there a vegetarian option for this Sloppy Joe Dip? I'm trying to cut down on my meat consumption.

Yes, you can easily make a vegetarian version! Simply substitute the ground beef with a plant-based ground meat alternative. There are plenty of excellent options available these days that mimic the texture and flavor of beef. Follow the recipe as usual, and you'll have a delicious and meat-free Sloppy Joe Dip in no time.

How do I store leftover Hot Sloppy Joe Dip? Can I freeze it?

Leftover dip can be stored in an airtight container in the refrigerator for up to 3-4 days. To reheat, microwave in short bursts, stirring in between, or bake in a preheated oven at 350°F (175°C) until heated through. While you can freeze it, the texture of the cream cheese may change slightly upon thawing, so it's best enjoyed fresh or within a few days.

What kind of ground beef should I use for Chef John's Hot Sloppy Joe?

Chef John would likely recommend an 80/20 blend of ground beef. This ratio means the beef is 80% lean and 20% fat. The fat adds flavor and richness to the dip, but you'll want to drain off any excess grease after browning to avoid a greasy final product. If you prefer a leaner option, you can use 90/10, but you might need to add a little olive oil to the pan while browning to prevent sticking.