Cheesy Pizza Burger Bake

Recipe Introduction

Quick Hook

Fancy a bit of pizza burger bake magic? Honestly, have you ever craved both pizza and a burger? This recipe is your answer! This easy pizza burger bake delivers that comfort food craving, big time.

Brief Overview

This crazy-good comfort food casserole is an Anglo-Italian mashup. It takes about 40 minutes to whip up, start to finish.

This recipe serves six hungry people and it's perfect for a family weeknight meal ideas .

Main Benefits

The pizza burger casserole is packed with protein from the beef. It's the perfect dish for a casual family dinner.

What makes it so special? Well, it's total comfort food , innit? It will put a smile on anyone's face.

Ready to dive in? Here's what you need.

Cheesy Pizza Burger Bake Recipe Card

0.0 / 5 (0 Review)

Preparation time:15 Mins

Cooking time:25 Mins

Servings:6 servings

Ingredients:

• 1 ½ lbs (680g) ground beef (80/20 blend is recommended for flavour)
• 1 small onion, finely chopped (about ½ cup or 75g)
• 2 cloves garlic, minced
• 1 tsp Italian seasoning
• Salt and freshly ground black pepper, to taste
• 1 jar (24 oz / 680g) marinara sauce or pizza sauce
• 2 cups (225g) shredded mozzarella cheese
• 1 cup (115g) shredded cheddar cheese (optional)
• 1 cup (115g) sliced pepperoni (optional)
• 1 can (14 oz / 400g) refrigerated biscuit dough (such as Pillsbury Grands!)
• 2 cups (340g) cooked pasta (penne, rotini, or your favourite)
• Fresh basil or parsley, chopped (for garnish)

Instructions:

• Preheat oven to 375°F (190°C). Grease a 9x13-inch baking dish.
• Cook ground beef, chopped onion, and minced garlic in a large skillet over medium heat until beef is browned and onions are softened. Drain any excess fat.
• Stir in Italian seasoning, salt, pepper, and marinara sauce to the beef mixture. Simmer for 5 minutes, stirring occasionally, to allow flavors to meld.
• If using biscuit dough: Separate biscuits and flatten them slightly. Arrange them evenly on the bottom of the prepared baking dish, overlapping slightly.
• If using cooked pasta: Spread the cooked pasta evenly in the prepared baking dish.
• Spread half of the beef mixture over the biscuit or pasta base.
• Sprinkle half of the mozzarella and cheddar cheese (if using) over the beef.
• Add pepperoni slices evenly over the cheese (if using).
• Top with the remaining beef mixture, then the remaining mozzarella and cheddar cheese.
• Bake uncovered for 20-25 minutes, or until the cheese is melted, bubbly, and golden brown. The biscuit base should be cooked through (if using).
• Garnish with chopped fresh basil or parsley before serving.

Nutrition Facts

Calories:450-550

Fat:25-35g

Fiber:2-3g

Recipe Info

Category:Main Course

Cuisine:American

Getting Started

This burger pizza bake recipe uses simple ingredients.

• 1 ½ lbs ground beef
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 tsp Italian seasoning
• Salt and pepper to taste
• 1 jar (24 oz) marinara sauce

The Cheesy Goodness

Don't forget the star ingredient, cheesy pizza burger bake !

• 2 cups shredded mozzarella
• 1 cup shredded cheddar cheese
• 1 cup sliced pepperoni

The Foundation

Choose your base for this ground beef pizza casserole .

• 1 can (14 oz) refrigerated biscuit dough or
• 2 cups cooked pasta (penne is awesome)

You know what? I actually tried this with ciabatta once – turned out great! Just sayin'.

Garnish and serve

Some fresh basil or parsley, chopped is perfect for garnish.

Now, grab your large skillet and 9x13 -inch baking dish. Let's get cooking.

Ingredients & Equipment: Let's Get This Show on the Road!

Okay, so you’re ready to make this totally awesome Pizza burger bake ? Sweet! First, let's round up all the stuff we'll need. Don't worry, it's mostly stuff you probably already have.

Main Ingredients: The A-Team

Here's what you'll need to whip up this cheesy pizza burger bake , think of it as a pizza burger casserole without the fuss.

• Ground Beef: 1 ½ lbs (680g) of ground beef. Honestly, an 80/20 blend is the bomb, gives you that juicy flavour. Go for good quality beef; you can totally taste the difference.
• Onion: 1 small onion, finely chopped. About ½ cup (75g).
• Garlic: 2 cloves, minced.
• Italian Seasoning: 1 tsp . This is our secret weapon for that pizza flavour.
• Salt & Pepper: To taste. Don't be shy! Seasoning is key.
• Marinara Sauce: 1 jar (24 oz/ 680g). Pizza sauce works too.
• Mozzarella Cheese: 2 cups (225g), shredded. You can't have a pizza burger bake recipe without loads of cheese!
• Cheddar Cheese: 1 cup (115g), shredded (optional, but seriously, why wouldn't you?).
• Pepperoni: 1 cup (115g), sliced (also optional, but come on!).
• Biscuit Dough OR Pasta: 1 can (14 oz/ 400g) refrigerated biscuit dough like Pillsbury Grands! OR 2 cups (340g) cooked pasta. Penne or rotini are great for this burger pizza bake .
• Fresh Basil or Parsley: Chopped, for garnish. Makes it look all fancy.

Seasoning Notes: The Flavor Boosters

Italian seasoning is key here; it gives that pizza burger pasta bake vibe. Plus, a pinch of red pepper flakes can add a nice kick.

If you're out of Italian seasoning, a mix of oregano, basil, thyme, and rosemary works pretty darn well. For the cheesiness of this easy pizza burger bake , you could go half mozzarella and half provolone for a more authentic pizza flavour.

Equipment Needed: The Toolkit

You don't need a ton of fancy gear for this comfort food casserole , which makes it perfect for weeknight meal ideas and family dinner recipes .

• Large Skillet: For browning the beef. A cast iron skillet is amazing if you have one.
• 9x13-inch Baking Dish: This is where the magic happens.
• Measuring Cups and Spoons: You know, for measuring stuff.
• Colander: If you are using pasta.

And there you have it! All the ingredients and equipment you need to create this delicious pizza burger bake with biscuits .

Let's get cooking! This ground beef pizza casserole is going to be epic, I swear.

Let's Get Baking: The Ultimate Cheesy Pizza Burger Bake

Fancy a culinary mashup that's both comforting and ridiculously tasty? Then you absolutely need to try my Cheesy Pizza Burger Bake .

It's like a burger pizza casserole , but way easier. Honestly, this easy pizza burger bake has become a staple in our house.

It's total comfort food casserole heaven! This recipe will soon become part of your go-to family dinner recipes , and your search for weeknight meal ideas is complete.

Prep Like a Pro: Mise en Place Magic

First things first: mise en place . I know, it sounds fancy, but it just means getting everything ready. Chop the onion, mince the garlic, and measure out your spices.

This time-saving organization tip will make the whole process a breeze. We don't want no soggy bottoms here!

Step-by-Step to Cheesy Pizza Burger Bake Glory

1. Preheat oven to 375° F ( 190° C) . Grease your 9x13-inch baking dish.
2. Brown the 1 ½ lbs (680g) ground beef with 1 small chopped onion and 2 minced cloves garlic on medium heat. Drain any fat.
3. Stir in 1 tsp Italian seasoning , salt, pepper, and 1 jar (24 oz / 680g) marinara sauce . Simmer for 5 minutes .
4. If using 1 can (14 oz / 400g) refrigerated biscuit dough , flatten biscuits. Arrange in the baking dish. Pasta? Spread 2 cups (340g) cooked pasta instead.
5. Layer half the beef mixture, then half the cheese ( 2 cups (225g) mozzarella , 1 cup (115g) cheddar ). Add optional 1 cup (115g) pepperoni . Repeat layers.
6. Bake for 20- 25 minutes , until bubbly and golden.

Pizza Burger Bake with Biscuits Pro Tips

• Don't Overcrowd Skillet : Brown ground beef in batches if necessary. This ensures even cooking, avoiding a grey and sad ground beef pizza casserole .
• Check Biscuits! : The biscuit base must be cooked through. If not, it's just a gloopy mess. The beauty of this recipe is its versatility. Make-ahead options are simple: prepare the beef mixture a day in advance. Store it in the fridge, then assemble and bake when you're ready.
• I've tried different cheeses, and honestly, a mix of mozzarella and cheddar is just perfect.

Recipe Notes for Your Pizza Burger Bake

Alright, let's dive into some extra tips for your pizza burger bake ! I'm going to share some real talk here, like swapping stories over a cuppa.

Honestly, these are the things I've learned from making this comfort food casserole a bunch of times. It's seriously one of our favourite family dinner recipes .

Serving Suggestions: Making it Look the Business

Presentation matters, you know? For plating, think rustic! A big scoop of this pizza burger casserole in a bowl. Top with extra fresh basil.

Oh my gosh, it looks amazing. Serve this cheesy pizza burger bake alongside a simple green salad. The vinaigrette cuts through the richness perfectly.

Garlic bread is another winner or if you are feeling a bit healthy coleslaw can be a fantastic contrast. Wash it down with a cool glass of iced tea.

Or a cheeky beer. No judgement here!

Storage Tips: Keepin' it Fresh

Got leftovers of your easy pizza burger bake ? Wrap it tightly in foil. Pop it in the fridge. It will last for 3-4 days .

For freezing, let it cool completely first. Then, cut into individual portions. Wrap each portion in cling film. Then foil.

You can freeze for up to 2 months . Reheating? Oven is best. But microwave works in a pinch. Make sure it's piping hot! Internal temp of 165° F ( 74° C) .

Variations: Making it Your Own

Fancy a change? For a dietary adaptation , try using gluten-free biscuits. Or even cauliflower rice. For a lower-carb version of this burger pizza bake recipe .

For a seasonal swap , use roasted butternut squash in the autumn. It adds a lovely sweetness. You could also use ground beef pizza casserole instead of sausage to get a great taste.

Nutrition Basics: Quick & Easy

This pizza burger pasta bake is a treat! It's packed with protein from the beef. And calcium from the cheese.

But it’s also got some fat and carbs, so enjoy in moderation. One serving of pizza burger bake with biscuits has about 500 calories.

It's a great source of energy, especially after a long day.

I hope these notes help you nail your pizza burger bake ! Remember, cooking is all about having fun. Don't be afraid to experiment and make it your own.

This is one of those perfect weeknight meal ideas that everyone loves. Now go on, get cooking!