Ingredients:

  • 4 hot dogs (Standard beef or turkey, about 140g each)
  • Cooking spray (optional, or use a brush of olive oil)

Instructions:

  1. Preheat air fryer to 390°F (200°C) for 3-5 minutes.
  2. Lightly spray or brush the hot dogs with cooking spray or olive oil for extra crispiness (optional).
  3. Place hot dogs in the air fryer basket in a single layer, ensuring they are not overcrowded.
  4. Cook for 7-10 minutes, shaking the basket halfway through for even cooking.
  5. Check doneness - the hot dogs should be golden brown and heated through.
  6. Carefully remove hot dogs with tongs and transfer to a serving platter.