Ingredients:

  • 1 cup heavy whipping cream
  • 1/2 cup creamy peanut butter
  • 1/4 cup powdered sugar
  • 1 tsp vanilla extract
  • Chocolate shavings, chopped peanuts, or whipped cream for garnish (optional)

Instructions:

  1. In a mixing bowl, add the heavy whipping cream and beat with an electric mixer on medium speed until soft peaks form.
  2. In a separate bowl, combine the creamy peanut butter, powdered sugar, and vanilla extract; mix until smooth.
  3. Gently fold the whipped cream into the peanut butter mixture using a rubber spatula until no streaks remain.
  4. Spoon the mixture into serving glasses or bowls and chill in the refrigerator for at least 30 minutes.
  5. Serve chilled, garnished with chocolate shavings, chopped peanuts, or additional whipped cream if desired.