Ingredients:

  • 24 pretzel squares (e.g., Snyder
  • s Butter Snaps)
  • 24 Rolo candies (about 1 cup or 250g)
  • 24 M&M
  • s (about 1 cup or 170g)

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper or a silicone mat for easy removal.
  3. Place pretzel squares on the baking sheet, spaced evenly.
  4. Unwrap Rolo candies and place one on each pretzel square.
  5. Bake in the preheated oven for 3-5 minutes, or until Rolo candies are soft but retain their shape (do not let them melt completely).
  6. Remove from the oven and immediately press one M&M into each melted Rolo.
  7. Allow to cool completely on the baking sheet before serving (or transfer to a wire rack for faster cooling).