Ingredients:

Instructions:

  1. Prepare the Muffins: Split the 2 English muffins horizontally. Lightly brush the cut side of each half with olive oil or a quick spritz of cooking spray.
  2. Season the Base: In a small bowl, mix the pizza sauce, dried oregano, and garlic powder. Spread the seasoned sauce evenly over the oiled, cut surface of all four muffin halves.
  3. Layer the Cheese: Distribute the shredded mozzarella evenly over the sauce on each half.
  4. Add Toppings: Place desired toppings, such as pepperoni, sparingly over the cheese.
  5. Preheat Air Fryer: Preheat your air fryer basket to 375°F (190°C) for about 3 minutes.
  6. Air Fry: Carefully place the loaded muffin halves into the air fryer basket in a single layer, ensuring they are not touching.
  7. Cook: Air fry for 6 to 8 minutes. Watch closely after 5 minutes. The pizza is done when the cheese is fully melted, bubbly, and the muffin edges are golden brown and crisp.
  8. Finish and Serve: Carefully remove the pizzas. Sprinkle immediately with grated Parmesan cheese and garnish with torn fresh basil leaves. Serve hot.