Ingredients:

  • 1 box (13.25 oz) white cake mix
  • 2 large eggs
  • 1/3 cup olive oil
  • 1/3 cup powdered sugar (for rolling)
  • Red food coloring
  • Green food coloring

Instructions:

  1. Step 1: Prepare Oven Preheat your oven to 375°F (190°C).
  2. Step 2: Line Baking Sheet Line a baking sheet with parchment paper or a silicone mat.
  3. Step 3: Mix Dough In a large mixing bowl, combine the white cake mix, eggs, and olive oil until well blended.
  4. Step 4: Divide Dough Split the dough evenly into two separate bowls.
  5. Step 5: Color the Dough Add red food coloring to one bowl and green food coloring to the other bowl. Mix each until the color is evenly distributed throughout the dough.
  6. Step6: Form Cookie Balls Using a cookie scoop or tablespoon, scoop out about 1.5 tablespoons of dough from each colored mixture and roll them into balls.
  7. Step7 : Coat in Powdered Sugar Roll each ball in powdered sugar until fully coated.
  8. 8 : Arrange on Baking Sheet Place the sugared balls on the prepared baking sheet, spacing them about 1.5 inches apart.